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Tasty Tofu Scrambler

Lipstickcherry
Lipstickcherry Posts: 122 Member
edited December 2024 in Recipes
Ever since I tried the Tofu Scrambler at Hobbe's then went to eating a plant-based diet, I really like eating this dish.

I usually follow the recipe called Favorite Tofu Scamble at Plant Based on a Budget - http://plantbasedonabudget.com/recipe/favorite-tofu-scamble/, but I added a tiny bit of miso paste. I would love to hear what you all put in yours that make this tasty dish. :)

I tried adding a little soy milk to mine today and it really helped! :drinker:

Replies

  • Lipstickcherry
    Lipstickcherry Posts: 122 Member
    Good night peeps. :heart:
  • salj79
    salj79 Posts: 5 Member
    Mine is generally very similar to the one in Vegan with a Vengeance.

    I use whatever veggies are in my fridge, usually peppers, onions, mushrooms, sweetcorn. I've added courgette before, tomatoes are good, fresh herbs.... For spices I usually chuck in cumin, turmeric and paprika then I add loads of nutritional yeast and sriracha if I'm in the mood for spicy.

    I love a good scramble!
  • Lipstickcherry
    Lipstickcherry Posts: 122 Member
    The sweet corn is a fabulous idea! And the batch of spices you use. I ordered some fake egg stuff I will mix in next time.
This discussion has been closed.