Veggie Spring Rolls
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I made a batch with alfalfa sprouts, chopped cabbage, mung bean sprouts, and mini shrimp. They were yummy. I had them with this peanut sauce without the oil: http://www.shape.com/blogs/fit-foodies/easy-make-raw-pad-thai-peanut-sauce-and-spring-roll-recipes#0
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Thanks! I'll give that a try minus the shrimp. Trying for all Vegetarian. They do sound delish tho!0
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