Biggest Loser Cookbook "Fried" Chicken
Questfor250
Posts: 155
Hi Everyone,
I bought the Biggest Loser Cookbook for my Kindle and I found a great recipe. This is outstanding and very easy to make. Very aromatic and tasty. Says Fried but really is baked. Enjoy.
"Fried" chicken
3 tablespoons fat free plain yogurt (or just plain) Or a full 6 ounces of it.
4 large basil leaves chopped
1 teaspoon chopped fresh oregano
1 teaspoon chopped fresh thyme leaves
1/4 teaspoon garlic powder
Pinch of salt to taste
Pinch of ground black pepper to taste
4 Tablespoons Panko Bread Crumbs (or more)
2 small (4 ounce) boneless, skinless chicken breasts, trimmed of visible fat - pound to flatten to even thickness.
Preheat oven to 400. Mist a non stick baking sheet with olive oil or PAM spray
In medium shallow bowl combine the yogurt, basil , oregano, thyme, garlic powder, salt and pepper. Stir to mix well./ Place 2 tablespoons PANKO breadcrumbs
in another medium bowl. Dip 1 chicken breast in yogurt mixture then transfer to bowl with PANKO crumbs. Repeat with second breast.
Place on baking tray. Do not allow chicken to touch. Bake for 10 minutes, flip and bake another 10 minutes.. Serve immediately with mustard or marinara sauce on side, if desired.
Sorry I forgot to tell you that serving size of 1 breast is only 173 calories.
I bought the Biggest Loser Cookbook for my Kindle and I found a great recipe. This is outstanding and very easy to make. Very aromatic and tasty. Says Fried but really is baked. Enjoy.
"Fried" chicken
3 tablespoons fat free plain yogurt (or just plain) Or a full 6 ounces of it.
4 large basil leaves chopped
1 teaspoon chopped fresh oregano
1 teaspoon chopped fresh thyme leaves
1/4 teaspoon garlic powder
Pinch of salt to taste
Pinch of ground black pepper to taste
4 Tablespoons Panko Bread Crumbs (or more)
2 small (4 ounce) boneless, skinless chicken breasts, trimmed of visible fat - pound to flatten to even thickness.
Preheat oven to 400. Mist a non stick baking sheet with olive oil or PAM spray
In medium shallow bowl combine the yogurt, basil , oregano, thyme, garlic powder, salt and pepper. Stir to mix well./ Place 2 tablespoons PANKO breadcrumbs
in another medium bowl. Dip 1 chicken breast in yogurt mixture then transfer to bowl with PANKO crumbs. Repeat with second breast.
Place on baking tray. Do not allow chicken to touch. Bake for 10 minutes, flip and bake another 10 minutes.. Serve immediately with mustard or marinara sauce on side, if desired.
Sorry I forgot to tell you that serving size of 1 breast is only 173 calories.
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Replies
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I will try that tomorrow for dinner, sounds yummy!0
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Yumm!0
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Yeah, I'll be trying that out. Thanks0
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that sounds yummy! i'm gonna have to try that one0
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thanks for the post, just bought some panko bread crumbs for another recipe, so can make this fri thanks0
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Wow, that sounds great and really easy Thanks! (Bookmarked!)0
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Yum! THANKS!0
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Sounds delicious and you can't go wrong with that calorie count!!0
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Thanks for posting the recipe. It sounds great!0
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Sounds so good! Will have to put that on the menu next week. Thanks for posting it! :happy:0
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mmmmmmm, might have to go buy the cookbook!0
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Dinner Tonight! Thanks for sharing!0
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bump0
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Bump, thanks for sharing!0
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sounds delish! thnx0
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bump.. sounds yummy!!0
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bump0
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Thanks!!0
This discussion has been closed.
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