Increase in leg cramps since dieting
duckster88
Posts: 4
Hi,
I've been controlling calories for 4 weeks now and have noticed an increase in the amount of leg cramps I get!
I have previously torn the muscle in question but didnt have problems before the diet. I eat lots of fruit and vegetables so shouldnt be lacking in anything.
Can anyone suggest anything else that may cause an increase in cramps? Or has anyone had the same problem?
Thanks
D
I've been controlling calories for 4 weeks now and have noticed an increase in the amount of leg cramps I get!
I have previously torn the muscle in question but didnt have problems before the diet. I eat lots of fruit and vegetables so shouldnt be lacking in anything.
Can anyone suggest anything else that may cause an increase in cramps? Or has anyone had the same problem?
Thanks
D
0
Replies
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I sometimes get terrible leg cramps. My aunt swears by Tonic Water with QUININE for leg cramps. I tried it, and HATED the taste. I found some tablets at a health food store "Leg Cramps with QUININE". They're kind of chalky with a little sweetness that dissolve under the tongue. They work really well! ALSO, make sure you're getting plenty of water. Dehydration can cause muscle cramping. Best of luck! I hope this helps.0
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try eating more foods with potassium, like potatoes, bananas0
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Eat a banana. Seriously - leg cramps are usually caused by low potassium. I eat a banana when my legs start to feel tight, and they loosen up within a day or two. If I dont catch it quick enough, I have to eat one for a few days...
This is something I have battled since I was 15. More water and a banana always work for me.0 -
try eating more foods with potassium, like potatoes, bananas
^^^
When I get leg cramps, I usually find that I am low in potassium.0 -
I second the potassium rich foods, and make sure you are drinking enough water, dehydration can cause leg cramps too.0
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Take a daily supplement that includes iron, increase water intake and avoid salt and caffeine0
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Leg cramps are due to lactic acid build ups in muscles... yeah they are more frequent when we are trying to loose weight .... once your body is in rhythm and accepts the diet changes and work out sessions, the cramps get over... till then include potassium rich foods in your daily diet... u can also try potassium supplements...0
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The tonic water with Quinne or pills really work. I have :flowerforyou:0
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Drink some pickle juice, sounds gross but it seriously helps. My tennis coach used to keep some in our training room for cramps after matches, works like a charm.0
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Low sodium vegetable juice like V8 are very high in potassium. I was shocked when I first looked at my diaries to see how low my potassium intake was. I started eating potassium rich foods like swiss chard and tomato soups and things like that. Now I get my daily amount.0
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I drink tonic water and now hardly ever get leg/calf cramps, they used to be so painful and could happen at any time! My doctor told me about the small amount of quinine helping cramps. I also have very little salt (800mg or less daily) but eat dried apricots, bananas and drink coconut water to increase my potassium levels. I still drink tonic water, usually with a shot of gin in!0
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I used to get HORRIBLE nochturnal leg cramps until I got pregnant. Now, I rarely get them. What worked best was quinine pills from the doctor, and valium. The quinine is horrid, even in pill form. Plus you have to be careful, there are warnings on it.
Potassium and hydration are the key. Bananas worked for me, but if you're following a low carb plan, they are not ideal. Here is a list of other potassium rich foods:
Winter squash, cubed, 1 cup, cooked: 896 mg
Sweet potato, medium, baked with skin: 694 mg
Potato, medium, baked with skin: 610 mg
White beans, canned, drained, half cup: 595 mg
Yogurt, fat-free, 1 cup: 579 mg
Halibut, 3 ounces, cooked: 490 mg
100% orange juice, 8 ounces: 496 mg
Broccoli, 1 cup, cooked: 457 mg
Cantaloupe, cubed, 1 cup: 431 mg
Banana, 1 medium: 422 mg
Pork tenderloin, 3 ounces, cooked: 382 mg
Lentils, half cup, cooked: 366 mg
Milk, 1% low fat, 8 ounces: 366 mg
Salmon, farmed Atlantic, 3 ounces, cooked: 326 mg
Pistachios, shelled, 1 ounce, dry roasted: 295 mg
Raisins, quarter cup: 250 mg
Chicken breast, 3 ounces, cooked: 218 mg
Tuna, light, canned, drained, 3 ounces: 201 mg
Also, are you stretching out AFTER exercising? That is how I ward off cramps now. I stretch for 5-10 minutes after I run.0 -
Please be careful with the Quinine:
http://articles.latimes.com/2010/jul/08/news/la-heb-fda-quinine-qualaquin-cramps-20100708
http://www.ncbi.nlm.nih.gov/pubmedhealth/PMH0000648/
Are you getting the leg cramps at night, or just any time of day, or after intense exercise/sweating a lot?
I also 2nd the Pickle juice. I drink it before bed when I know I'll probably get cramps in my sleep (after a lot of running/sweating). For me it's usually when my electrolytes are low (esp sodium and/or potassium).0 -
R U keeping up with your rehab stretchs and such ???
sorry ,,, my wife has had mystery leg cramps for years.0 -
A) Potassium
Calcium
C) Stretch
low Potassium and/or calcium can cause this. The pickle juice helps in the moment, why I can't tell you, but it does. I noticed I was getting a lot of leg cramps at night the first couple of months. When I went in for a blood draw my potassium was good but close to low and calcium was VERY low. My doctor asked me if I was experiencing muscle cramping and told me these two nutrients being low were the cause. I have to take calcium supplements now (my body doesn't absorb enough through what I eat, longer story than needed here) and have noticed they rarely happen unless I don't stretch enough before/after my workout.0 -
you need more potassium. a banana will fix it. i get them when my potassium levels are low. banana fixes the problem for me.0
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When potassium doesn't work get some magnesium - magnesium oil spray on the affected muscles works well.0
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