Turkey Tenderloin In A SlowCooker!!
ChelSleeve
Posts: 144 Member
1 - Package of Jennie-O Turkey Tenderloin (any flavor personally I prefer the Applewood Smoked)
5 - Baby Red Skin Potatoes (Quartered)
1- 14.5 oz can Cut Green Beans Drained (any brand)
1 - 15 1/4 oz can Whole Kernal Corn Drained (any brand)
1 - Packet of French Onion Soup Mix
2 - Cups Water
Layer from bottom to top...
Quartered Potatoes
Green Beans
(I add 1 teaspoon minced garlic here for flavor)
Corn
Tenderloin
Mix 2 Cups of water with the French Onion Soup Mix and pour over top of everything (I drain it so that the onions stay out and then spread them on top of the tenderloins)
Cook on high for 5 hours, or high for 1 hour and then low for 7 hours..
This makes 6 servings. Serve and Enjoy!!
5 - Baby Red Skin Potatoes (Quartered)
1- 14.5 oz can Cut Green Beans Drained (any brand)
1 - 15 1/4 oz can Whole Kernal Corn Drained (any brand)
1 - Packet of French Onion Soup Mix
2 - Cups Water
Layer from bottom to top...
Quartered Potatoes
Green Beans
(I add 1 teaspoon minced garlic here for flavor)
Corn
Tenderloin
Mix 2 Cups of water with the French Onion Soup Mix and pour over top of everything (I drain it so that the onions stay out and then spread them on top of the tenderloins)
Cook on high for 5 hours, or high for 1 hour and then low for 7 hours..
This makes 6 servings. Serve and Enjoy!!
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I made this yesterday and it was yummy!0
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added to must try list0
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sounds good0
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This sounds delicious! Any idea what the calorie count is per serving? By the way, congratulations on the weight lost - 33 lbs? That is inspiring.
New to this program.0
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