is it really all about the calories?
jojorocksforeva
Posts: 303 Member
Know just a simple question is it all about calories but if thats so. than why do people even count sodium sugar and in most cases CARBS isnt it true that some people cannot lose weight if they get to many carbs?? im just asking???i wanna know everyone's opinion on this? ofcourse calories do play a big roll though. do you think that its all about the calories or not ?
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At the end of the day it's calories in - calories out. If your calories in consists of garbage you will probably look and feel like garbage, but if it adds up to less than you burn you will still lose weight.0
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For me, it's just about the calories. I know that packaged and processed foods can contain alot of sodium so I choose to just steer away from them anyway. Some people have to watch their sodium or sugar intake, if they have a health condiiton that requires them to do so. Maybe others that do alot of weight lifting and strength training like to make sure they are getting as much protein as they can. For just losing weight, with no underlying conditions, calorie monitoring should be enough.0
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Calorie deficit will result in weight loss. Calories in vs. calories out. Health and body composition are different topics that revolve around quality of calories and micro/macro nutrient breakdowns.0
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It depends on what you want. If all you care about is weight loss it's all about calories. If you want to lose fat not muscle it's about calories macros and strength training. If you want to lose fat and be healthier it's about, calories, macros, strength, cardio, sodium, micronutrients, and rest.
But honestly start with the calories and add the rest in as you make progress. Baby steps work, big steps never have for me.0 -
Not if you know science, it isnt.0
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Kinda depends on the camp you are in. Some peeps are "calories in and calories out" thus in theory, if you ate only cookies but watched calorie intake, you'll lose weight. There's a professor in Kansas in 2010 who ate only Twinkies and lost 27lbs in 10 weeks.
I mostly care about calories and protein - since I weight lift. I count sodium to ensure I'm not eating too much - raises my blood pressure, plus it's scary how much sodium is in stuff.0 -
At the end of the day it's calories in - calories out. If your calories in consists of garbage you will probably look and feel like garbage, but if it adds up to less than you burn you will still lose weight.
what this guy said0 -
People have varying opinions about this. I've had people tell me that I can eat all I want as long as it's natural/unrefined/unprocessed. Been there, done that, and put on weight like crazy.
To me, yes, it's calories, but the higher quality the food, the higher quality your health over the long term. I've known of people to be total junk foodies who were fine in their 20s, not so fine in their 40s.0 -
nope....
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Some people can count calories for months and lose some but not enough to transform their body why is that? and why are they always like stuck?0
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I just saw some thing on Dr. Oz today about carb cycling and I think it makes complete sense!!0
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Know just a simple question is it all about calories but if thats so. than why do people even count sodium sugar and in most cases CARBS isnt it true that some people cannot lose weight if they get to many carbs?? im just asking???i wanna know everyone's opinion on this? ofcourse calories do play a big roll though. do you think that its all about the calories or not ?
Because people like to make things more complicated.
Fat loss is really all about the calories.
Making your lean body mass pretty for when the fat is gone is all about exercise, especially lifting weights.
There is no mystery to weight loss, everyone thinks something is wrong, their metabolism is broken, they have low thyroid, they have menopause or whatever issue, they are as unique as a snowflake, whatever. I thought a lot of these things once too but once the doctor helped resolve the health issues for me I learned there is still no magic pill. Most people eat more than they need to and are not at good at estimating calories as they think they are. Most people have a lower BMR than they think they do. The only way to know for sure is to go to a lab and have it tested. It doesn't seem fair to have to eat less and feel a little hunger. It's hard to face the truth of it, very hard. It's not fun. It's drudgery at times. But if you learn to enjoy your smaller amounts of food (necessary to lose weight, since the reason we got fat in the first place was eating too much whether we knew it or not), and rejoice in your victories it can be done.0 -
I think the problem is people are eating a lot of the wrong foods. I have lost 49 lbs, but I feel like I still have a lot of fat. If I was eating more healthy foods instead of a bunch of carbs and junk I would probably look more toned. Plus, I need to work out more. I think its all about the foods we eat. If we are eating nothing but crap and staying within our calories we are still going to feel physically drained and not lose the fat we want to lose. In my opinion.0
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Bump0
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Some people can count calories for months and lose some but not enough to transform their body why is that? and why are they always like stuck?
Chances are better than average they are not accurately counting calories in and out. People over estimate exercise and under estimate food, typically. The laws of thermodynamics apply to everyone.0 -
Weight loss is all about energy balance.
Macronutrients will effect body composition and in that regard, it would be foolish to ignore tracking carbs/protein/fats and it would foolish for health reasons to disregard micronutrients.
But all that being said, a calorie is still a calorie stricly in terms of energy.0 -
Weight loss is all about energy balance.
Macronutrients will effect body composition and in that regard, it would be foolish to ignore tracking carbs/protein/fats and it would foolish for health reasons to disregard micronutrients.
But all that being said, a calorie is still a calorie stricly in terms of energy.0 -
Create a calorie deficit and you will lose weight. At the end of the day it comes down to calories.
But if you eat crap all day with your calories you won't be a very healthy thin person!0 -
Weight loss happens in the kitchen. Exercise helps of course.0
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At the end of the day it's calories in - calories out. If your calories in consists of garbage you will probably look and feel like garbage, but if it adds up to less than you burn you will still lose weight.
I don't think this is true. Calories - absolutely important. But what your body does with calories depends on how your body processes and stores them. That's insulin response to calories/carbs. And yes, that varies depending on how quickly they are digested by your body.0 -
Weight loss happens in the kitchen. Exercise helps of course.
Exercise in the kitchen with spouse or partner is even better...0 -
At the end of the day it's calories in - calories out. If your calories in consists of garbage you will probably look and feel like garbage, but if it adds up to less than you burn you will still lose weight.
I don't think this is true. Calories - absolutely important. But what your body does with calories depends on how your body processes and stores them. That's insulin response to calories/carbs. And yes, that varies depending on how quickly they are digested by your body.
You need to elaborate on why you disagree with the law of physics that energy cannot be created or destroyed.0 -
It doesn't matter what you eat. If you over eat, you will gain weight. If you burn more than you eat, you will loose weight. How your body burns those calories depends upon many factors but that
calories in > calories out = weight gain
calories in < calories out = weight loss
that said nutrition and exercise are very important because they are subcomponents of the equation.0 -
Yes,
Its all about the calories. And protein.
Calories are the overall governor, but the body acts weird and does not do favorable things composition-wise when it isn't receiving enough protein. Enough is a lot higher than most think (MFP's goals and the RDA for protein are laughable, useful for bedridden old ladies, but too low for everyone else).0
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