No meat!
slshaw23
Posts: 126 Member
Hello I am not eating meat up until thanksgiving and again until Christmas I found a few recipes but I need more so can you guys help me with some no meat recipes please and Thank you
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Replies
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Check out some Seventh Day Adventist cook books. There are some yummy things.0
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wuts wrong with meat?0
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Have you checked out theppk.com?0
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netflix FORKS OVER KNIVES and check out their website and or get the book. the book has soooo many meat free meals... it's actually totally plant based, but as the chef, you can always tweak things to your taste!0
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This is just blasphemy. Absolutely audacious.0
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Try eatingwell.com, they have hundreds of recipes for all sorts of diets and offer vegetarian/vegan options. Good luck! :flowerforyou:0
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Make sure your getting enough protein...I would die without meat, & eggs.
Good luck0 -
Surely you will still be eating bacon, right?0
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the post punk kitchen and oh she glows! (both online vegan blogs)0
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Whatever your reason, good for you! Don't worry about the protein thing. The MFP food log has proven I get plenty of protein with no meat AND no dairy, so you are ok if you're eating lots of healthy foods.
Check out www.drfuhrman.com for recipes and ways to eat without meat.
Search the web using "eat to live recipes" and you'll find tons of non-meat meals.
My favorite is www.vegetariantimes.com with plenty of recipe ideas and a very good search engine.
Good luck on your journey!0 -
What meal are you looking for ideas for? Are you looking for quick prepare ideas or are you looking to actually prepare and cook? I have been a vegetarian since 1988 so i could point you in a few directions. There have been some good suggestions here, however. I made a lentil soup and tvp loaf the other days... Was pretty good. Can of lentil soup, drain broth from beans. Add 1 cup of tvp to broth and let it absorb. Add 1/4 cup dried cranberries (or other dried fruit of choice) could also add crushed nuts of any variety and a dash of cinnamon. Once tvp absorbed all the stock put in greased loaf pan, cover with aluminum and cook until firm, about 30-40 minutes at 375. Yu could use an egg white to help hold the mixture together and i am going to do that the next time i make it.
http://kblog.lunchboxbunch.com/0 -
I've been enjoying this super easy yellow split pea dahl latey:
http://vegetarian.about.com/od/vegetarianindianrecipes/r/yellowdhal.htm
with oil v marg0 -
Hey I work from home so I can do quick prepare or long prep meals0
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Thanks everyone0
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