Vegetarian Buffalo Chik'n Dip (with pics!)
![lilmisfit](https://us.v-cdn.net/6022089/uploads/no_photo_thumbnail.png)
lilmisfit
Posts: 860 Member
I posted this on the Recipes forum, but wanted to post it here, too. Enjoy!
Who says vegetarians can't enjoy buffalo chicken dip? Try this meat-free version! It's delicious!!!! :bigsmile:
![ingredients.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/ingredients.jpg)
2 bags of Quorn Chik'n Tenders
1 cup of vegetable stock
1 12 oz bottle of Frank's Red Hot Sauce
2 8 oz packages of cream cheese
1 cup of Ranch dressing
2 bags of shredded cheese (I use mild cheddar and colby jack)
3 tbs of Cholula Original Hot sauce (if desired)
![quorncooking.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/quorncooking.jpg)
Saute frozen Quorn tenders with vegetable stock
![choppingquorn.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/choppingquorn.jpg)
Finely chop cooked Quorn tenders.
![readytomix.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/readytomix.jpg)
Over medium heat, mix Quorn tenders with cream cheese and Frank's Red Hot sauce.
![mixing.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/mixing.jpg)
Add Ranch dressing and 1 bag of shredded cheese and mix until smooth.
![inpanwithcholula.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/inpanwithcholula.jpg)
Poor into a 9x13 inch casserole dish.
Drizzle Cholula over top of casserole (if desired)
![cheesereadyforoven.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/cheesereadyforoven.jpg)
Sprinkle 2nd bag of shredded cheese on top.
![finished.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/finished.jpg)
Bake at 350 for 30 minutes.
![crackersampcelery.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/crackersampcelery.jpg)
Eat with crackers of your choosing and/or celery. Enjoy!!!
Who says vegetarians can't enjoy buffalo chicken dip? Try this meat-free version! It's delicious!!!! :bigsmile:
![ingredients.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/ingredients.jpg)
2 bags of Quorn Chik'n Tenders
1 cup of vegetable stock
1 12 oz bottle of Frank's Red Hot Sauce
2 8 oz packages of cream cheese
1 cup of Ranch dressing
2 bags of shredded cheese (I use mild cheddar and colby jack)
3 tbs of Cholula Original Hot sauce (if desired)
![quorncooking.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/quorncooking.jpg)
Saute frozen Quorn tenders with vegetable stock
![choppingquorn.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/choppingquorn.jpg)
Finely chop cooked Quorn tenders.
![readytomix.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/readytomix.jpg)
Over medium heat, mix Quorn tenders with cream cheese and Frank's Red Hot sauce.
![mixing.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/mixing.jpg)
Add Ranch dressing and 1 bag of shredded cheese and mix until smooth.
![inpanwithcholula.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/inpanwithcholula.jpg)
Poor into a 9x13 inch casserole dish.
Drizzle Cholula over top of casserole (if desired)
![cheesereadyforoven.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/cheesereadyforoven.jpg)
Sprinkle 2nd bag of shredded cheese on top.
![finished.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/finished.jpg)
Bake at 350 for 30 minutes.
![crackersampcelery.jpg](http://i196.photobucket.com/albums/aa284/lil_misfit13/crackersampcelery.jpg)
Eat with crackers of your choosing and/or celery. Enjoy!!!
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Replies
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so much CHEESE, sounds delicious but i'd probably eat it all in one sitting haha =]0
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Drools. drools. drools. drools.0
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Yea, it's meant to be a snack/appetizer. I never said it was *healthy*! LOL But, it is freakin' delicious!!!!!0
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Drools. drools. drools. drools.
:bigsmile: I knew you'd be pleased!0 -
The quorn chickn and turkeys are the BOMB! Thanks will be trying this for a party real soon!0
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yessssssss!0
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Holy crap is this *kitten* good! Ha ha! Good thing the Hubs is making me stir-fry for dinner. Otherwise this would all be gone in a matter of minutes. I have to bring some for Thanksgiving, so will try not to eat it all before then! Ha!0
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Mmmm I've been addicted to hot sauce lately
thanks!
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Now you've gone and spoiled my day. I'm all of a sudden hungry!0
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This sounds AMAZING! Appetizer for Thanksgiving? I think sooooooo0
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This sounds AMAZING! Appetizer for Thanksgiving? I think sooooooo
Oh yes...if there's any left by Thursday I will most certainly be bringing it for Thanksgiving. :bigsmile:0
This discussion has been closed.
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