Baked Fruit
tonya_2010
Posts: 97 Member
in Recipes
Anybody have any recipes for baking fruit?
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Replies
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No sorry. Just google. I'm sure a million receipts will pop up.
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I made roasted grapes last night and they were delicious!!!
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I made roasted grapes last night and they were delicious!!!0
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I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.0
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I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.0
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Never thought about baking fruit maybe grill but not bake...I will look up some recipes0
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Get the Baked Apricots recipe from A Wee Bit of Sugar
White wine and lemon thyme flavor these baked apricots as they bake. Use the fruit to top desserts like almond cake or ice cream.
http://www.huffingtonpost.com/2012/06/20/baked-fruit-dessert-recipes_n_1613644.html#slide=11231530 -
Roasted Strawberries
Get the Roasted Strawberries recipe from Simple Bites
Forget the jarred strawberry ice cream topping. Roast your own strawberries and use them to create the best sundae ever.
http://www.huffingtonpost.com/2012/06/20/baked-fruit-dessert-recipes_n_1613644.html#slide=11231540 -
Roasted Peach Sundaes
Get the Roasted Peach Sundaes recipe
Pair any roast fruit, especially peaches, with ice cream (or frozen yogurt) and you've got a great dessert. Top with crumbled gingersnap cookies to make it a sundae.
http://www.huffingtonpost.com/2012/06/20/baked-fruit-dessert-recipes_n_1613644.html#slide=11226150 -
Those all sound good!!!! Thanks for sharing.0
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I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.
Sounds yummy! I am going to try this! Thanks for posting!0 -
Welcome0
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I usually grill it. Bananas, pineapples and peaches are may favorites.0
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YES!!
I love baked apples/pears.
I just wrap them in tinfoil, then bake them at 350 degrees for about 15 mins, a little less.
then I top with cinnamon!! YUM or brown sugar for pears0 -
YES!!
I love baked apples/pears.
I just wrap them in tinfoil, then bake them at 350 degrees for about 15 mins, a little less.
then I top with cinnamon!! YUM or brown sugar for pears
That sounds delicious! I will try the pears tonight probably.0 -
I've made homemade apple chips a few times. You core an apple and cut them in the 1/4 inch (or thinner) slices. Put them on a baking sheet covered by a piece of parchment paper and bake them for an hour. I can't remember the temperature but you can google it, no problem. They are really tasty and healthy!0
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I've never baked fruit that I can remember. These recipes sound good though.
Usually I put fruit that's starting to get a little old in a pot and simmer it until it's stirable and eat it as dessert. My favorite is an apple and a few small plums. But fresh pears, peaches, apricots, grapes... all work well. Basically anything with an edible skin.0 -
I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.
Nice, gonna have to try this!0 -
I've never baked fruit that I can remember. These recipes sound good though.
Usually I put fruit that's starting to get a little old in a pot and simmer it until it's stirable and eat it as dessert. My favorite is an apple and a few small plums. But fresh pears, peaches, apricots, grapes... all work well. Basically anything with an edible skin.
That sounds good, too! I'll have to remember this. I hate to let fruit waste.0 -
These sound yummy0
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Put apples slices in a crock pot with cinnamon, cloves and a little nutmeg. Cook about 3 hours on low. Very good0
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All of these sound delish! Going to have to try them.0
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