Baked Fruit

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tonya_2010
tonya_2010 Posts: 97 Member
in Recipes
Anybody have any recipes for baking fruit?
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  • Yaya1976
    Yaya1976 Posts: 357 Member
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    No sorry. Just google. I'm sure a million receipts will pop up.

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  • tonya_2010
    tonya_2010 Posts: 97 Member
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    I made roasted grapes last night and they were delicious!!!

    :)
  • DonaA123
    DonaA123 Posts: 337 Member
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    I made roasted grapes last night and they were delicious!!!

    :)
    sounds good, how you do it?
  • tonya_2010
    tonya_2010 Posts: 97 Member
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    I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.
  • DonaA123
    DonaA123 Posts: 337 Member
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    I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.
    thank you, sounds yummy, im def, gonna try it
  • 1lexisva
    1lexisva Posts: 978 Member
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    Never thought about baking fruit maybe grill but not bake...I will look up some recipes
  • 1lexisva
    1lexisva Posts: 978 Member
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    Get the Baked Apricots recipe from A Wee Bit of Sugar

    White wine and lemon thyme flavor these baked apricots as they bake. Use the fruit to top desserts like almond cake or ice cream.

    http://www.huffingtonpost.com/2012/06/20/baked-fruit-dessert-recipes_n_1613644.html#slide=1123153
  • 1lexisva
    1lexisva Posts: 978 Member
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    Roasted Strawberries
    Get the Roasted Strawberries recipe from Simple Bites

    Forget the jarred strawberry ice cream topping. Roast your own strawberries and use them to create the best sundae ever.

    http://www.huffingtonpost.com/2012/06/20/baked-fruit-dessert-recipes_n_1613644.html#slide=1123154
  • 1lexisva
    1lexisva Posts: 978 Member
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    Roasted Peach Sundaes
    Get the Roasted Peach Sundaes recipe

    Pair any roast fruit, especially peaches, with ice cream (or frozen yogurt) and you've got a great dessert. Top with crumbled gingersnap cookies to make it a sundae.

    http://www.huffingtonpost.com/2012/06/20/baked-fruit-dessert-recipes_n_1613644.html#slide=1122615
  • tonya_2010
    tonya_2010 Posts: 97 Member
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    Those all sound good!!!! Thanks for sharing.
  • justjenny
    justjenny Posts: 529 Member
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    I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.


    Sounds yummy! I am going to try this! Thanks for posting!
  • 1lexisva
    1lexisva Posts: 978 Member
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    Welcome :D
  • AnnaNoel_21
    AnnaNoel_21 Posts: 96 Member
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    .
  • dsjohndrow
    dsjohndrow Posts: 1,820 Member
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    I usually grill it. Bananas, pineapples and peaches are may favorites.
  • JennaM222
    JennaM222 Posts: 1,996 Member
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    YES!!

    I love baked apples/pears.

    I just wrap them in tinfoil, then bake them at 350 degrees for about 15 mins, a little less.

    then I top with cinnamon!! YUM or brown sugar for pears :)
  • tonya_2010
    tonya_2010 Posts: 97 Member
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    YES!!

    I love baked apples/pears.

    I just wrap them in tinfoil, then bake them at 350 degrees for about 15 mins, a little less.

    then I top with cinnamon!! YUM or brown sugar for pears :)

    That sounds delicious! I will try the pears tonight probably.
  • stephanie_penrose
    stephanie_penrose Posts: 2
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    I've made homemade apple chips a few times. You core an apple and cut them in the 1/4 inch (or thinner) slices. Put them on a baking sheet covered by a piece of parchment paper and bake them for an hour. I can't remember the temperature but you can google it, no problem. They are really tasty and healthy!
  • rachelroma
    rachelroma Posts: 22 Member
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    I've never baked fruit that I can remember. These recipes sound good though.

    Usually I put fruit that's starting to get a little old in a pot and simmer it until it's stirable and eat it as dessert. My favorite is an apple and a few small plums. But fresh pears, peaches, apricots, grapes... all work well. Basically anything with an edible skin.
  • Bloodredmoon
    Bloodredmoon Posts: 10 Member
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    I used red grapes. Take the stems off and wash them. Put them on a baking sheet and drizzle 3/4 tsp of olive oil on them. Add a little salt and pepper. Put in the oven on 450 degrees for 10-12 minutes or until the skin starts to blister. Dip them in yogurt.
    thank you, sounds yummy, im def, gonna try it

    Nice, gonna have to try this!
  • tonya_2010
    tonya_2010 Posts: 97 Member
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    I've never baked fruit that I can remember. These recipes sound good though.

    Usually I put fruit that's starting to get a little old in a pot and simmer it until it's stirable and eat it as dessert. My favorite is an apple and a few small plums. But fresh pears, peaches, apricots, grapes... all work well. Basically anything with an edible skin.

    That sounds good, too! I'll have to remember this. I hate to let fruit waste.

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