Bulking Up?
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Armstrong_48
Posts: 3
Just curious on what your Macro percentages would look like or currently look like.. I am currently bulking but just started using this to follow my bulking diet.. Just need an idea on what peoples looks like
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Replies
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60% protein, 40% Carbs and 30% fat.0
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60% protein, 40% Carbs and 30% fat.
thats 130%0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Duh. That's because n0ob always gives 130%.
ETA: Oh, and OP, it looks like you're more likely to give many of us advice on bulking and not the other way around. Not trying to steer you away from MFP, (and doubt I will since you're planning to use the calorie tracker in the future), but the bodybuilding.com forums are far more likely to have more of the information you're seeking.
ETAM: In my opinion, once you meet a certain minimum amount of fat for health and an ideal minimum of protein, the specific ratio is less important than the amount of daily calories to support the bulk. (That was worded horribly, but can't figure out a way to say it better. Perhaps someone else will say this how I meant to say it.)0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Duh. That's because n0ob always gives 130%.
Lmfao rofl..... literally in tears..
When i bulked i did 35% carbs, 40% protein and 25% fats.0 -
in all seriousness i've seen 50/25/25 cpf and 50/20/30 used a lot. You don't need as much protein while bulking because you're always on a surplus and thus your body doesn't need to make glucose from muscle tissue. And, you'll probably be eating so many calories that the 25% protein will still be a lot.0
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60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro
yeah bro i realize that.... i am currently doing the same thing0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro
sounds like we got a broscientist...u sir are a retrard0 -
I am doing a 45/35/20 right now for my bulk. I don't go off of a set macro ratio though. I adjust my calories as needed based on the movement of the scale. I always try to keep my protein between 1.5-1.75 bw and fats around 0.4xbw. Fill in the rest of the cals with carbs.0
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60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro
sounds like we got a broscientist...u sir are a retrard
Or, alternatively, his joke flew over your head.
Nah, you're probably right. I'll call him DrBro, PhD from now on.0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro
0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro
sounds like we got a broscientist...u sir are a retrard
0 -
DrBro, PhD
I could live with that...0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro
sounds like we got a broscientist...u sir are a retrard
Epic thread is epic0 -
60% protein, 40% Carbs and 30% fat.
thats 130%
Its called bulking bro
sounds like we got a broscientist...u sir are a retrard
I find that very offensive, my dog is learning disabled0 -
you should ask some of the ladies around here. they bulk up so quickly.0
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you should ask some of the ladies around here. they bulk up so quickly.0
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you should ask some of the ladies around here. they bulk up so quickly.
:laugh:0 -
you should ask some of the ladies around here. they bulk up so quickly.
The macros I use for quick bulking are:
40% nutella, 30% cheese fries, 30% oreos (double stuff. Leave the single stuff for the dieters)0 -
you should ask some of the ladies around here. they bulk up so quickly.
The macros I use for quick bulking are:
40% nutella, 30% cheese fries, 30% oreos (double stuff. Leave the single stuff for the dieters)
ironically, that would be rather effective with proper lifting...0
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