does planning meal help
teesShrinking
Posts: 10
I live in my mothers house with my her as well as my father 3 brothers and 2 sisters and they eat junk all day everday im the only one over weight so i decided to make a change but my problem is im always tempted by the pizza pop junk and all the other enemy foods when 7 go to mak3 a hewkthy dinner i always end up eating nuggets etc i do guy fruits and keep it in my room but for some reason that kitchen is a major danger zone so i would like to try planning meals i dont know how much this will help if any does anyone else plan their meals how does or did it work for you?
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Replies
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If you can.. try to set aside some of your own space in the fridge for some healthy food options you can always turn to. Healthy and delicious snacks, veggies, fruits, protein and fiber-rich foods. Maybe it will influence your family to also keep some extra healthy stuff around too.
I usually buy some foods that I know I can use in different dishes throughout the week, but don't plan it day by day. Just kind of generalize healthy food for the week that I can make different combos with.
I know it's tough. It's alot easier when I'm at my own place. Been at home for the last 2 weeks and there's so many temptations! You can do it though. Mental toughness, and remember this is a LIFESTYLE!0 -
Yes! I was in the same situation. My family LOVES restaurant food and fast food. It was very difficult not to give up a nice juicy burger and fries. I learned that planning my meals helped out tremendously! And, it takes the stress off! After a month, I noticed I didnt have to plan out my meals since I got used to eating healthy. Good luck!0
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Being the Mom of my house I buy all the groceries and plan all the meals. It helps a ton!! If I don't buy crap I'm not tempted by it later on in the week. It's been quite an adjustment for my kids but since my husband and I want to be healthier they get dragged along as well.0
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I find meal planning helps a lot!
My boyfriend and I buy groceries we then cook chicken and beef and freeze them. We freeze them in the proper portions. Veggies we will either make soups and freeze them in containers or we will cut them and have them ready to go for snacks.
I don't know if he plans what he will have after that. But I do, I will enter my meals the day or 2 ahead and that gives me a rough idea where I'm lacking in macros, if I'm really low in calories or too high and have to adjust.
Although I plan for the next day meal I know it isn't set in stone, I try to follow it the best I can but I also know that life isn't always concrete. If a friend wants to go for coffee or dinner I don't reject my friend because of the plan.
Hope this helps.0 -
I find meal planning is the most crucial aid for me in my weight loss and maintenance.
It takes a long time to sit down and plan my foods, what time I'm going to eat them and the nutritional value. A long time as in one hour EACH night. It is tedious. But it works wonders. I stave off hunger because I eat what fills me up, if I get hungry I can look forward to my next meal because it is all planned out.
I am pretty disciplined about planning my meals. And that is what it takes. Determination to sit down and do the work of planning, writing it down, calculating everything. As well as making sure I have all the ingredients in the house.
Plan to lose. Plan to be successful. Plan to have delicious foods to look forward to so no deprivation is felt. Plan on looking good!0 -
I always plan my meals for the day in writing , having it written.down helps because if its not on the meal.plan for the day, I don't eat it. I'm.also.able to balance my calories and nutrition this way.0
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I always meal plan. I have a calendar in our kitchen and I write what's for dinner each night. Helps me stay balanced. If I fail to plan, I plan to fail.0
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yes planning works. in fact, it is essential.0
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For me I find it critical to my goals by planning them out. I know at least one day before and sometimes plan to week out. It really helps you stay on plan to hit your goals as opposed to the random selection where we can all do something we regret. I have also found by pre-planning that I can have my nutrition so dialed in that I will often be at the end of the day with extra cals or maybe sugar/carbs and can have a treat. So for me I would say yes!0
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I try to have an overall idea of what I'll be eating, but I'm not really a planner in regards to my meals. I like options. Also, I find that I can't stick with day to day meal plans. The good news is that because I don't log my foods until I'm about to eat them, it has helped me with making better food choices, keeping an eye on my portions and being conscious of what I'm eating.
Especially with being an overeater and emotional/bored/stress eater....when I do this, it kind of snaps me out of that "eat eat eat" mode and I can really evaluate whether I'm hungry or not. It has stopped a binge more than once..lol.0 -
I actually fill out my FP meals in advance so that I know what I have on the menu for that day. I find that helps. Of course it isn't carved in stone, if I decide to change something then all I have to do is delete that part and fill in whatever it is that I had instead. It seems to help for me....Also...I do try to have fresh veggies prepped in my fridge at all times...then if I suddenly decide that I am super hungry and need something fast it takes no time at all to whip something together. I cooked a small turkey for my Christmas dinner ...(There is just me) so as you can imagine I had mounds of turkey leftover for future meals. I took the meat off the bone and put it in containers and bags in the freezer for future stir fries, soups or just heated up as is....a great time saver.
Doing this kind of thing means I can have a meal on the table in 15 minutes or less so don't run into the problem of stuffing my mouth with junk foods because I am "starving"
Hope that might help to inspire you. Good luck with your weight loss journey.0 -
i cant do the whole plan the whole week then go buy that stuff.. im too ehh ill eat whatever.
but, im pretty much bad at planning ahead period. im a spare of the moment/spontanious type. (in some areas.)0 -
Meal Planning is really useful
BUT
you will still have to be able to resist the other junk in the house.0 -
I always do better when I pre-plan and pre-log my food. You may need to take some extreme measures, like getting a mini fridge in your room, cooking your own meals, and avoiding the "snack zones" as much as you can.0
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Definitely does help! I always prep mine the night before starting from making my breakfast so I don't have to rush in the morning, I also prep my 2 snacks to take to work & my lunch. So I'm never tempted to buy junk food from the vending machines or fast food for lunch. Try to set some time to prep your own meals ahead of time & eventually you will develop a routine & will be on your way to healthier new you!0
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I pretty much have an idea if what I am going to have the night before (sometimes need to take stuff out the freezer for the following day) and then pre-log in here.
I can't say I spend as much as an hour on it, but I know that if I am at the gym on a Monday, Weds and Fri (typically) then breakfast will be a poached or scrambled egg and some healthy rashers of bacon, for example.
If not then it is usually Greek yoghurt and a dollop of honey.
I know I will have a coffee in the morning and one in the afternoon... I know I will have a defrosted portion of homemade soup for lunch...
After a while you get into the habit of pre-logging and then that gives you some flexibility for the evening meal - normally made from scratch - veggies accompanying either chicken or fish.
It's takes practice and a bit of commitment - but give it a go and see if it works for you.0 -
Since I started MFP I have pre planned and pre logged everything for the day Lost 56 pounds last year doing that and I shall finish off my remaining 24 pounds this year doing the same.
I struggle to stay on target if I don't. Also if I really want something extra then I know how much I need to work out to have it.
Be strong and think of yourself...keep your own goodies in a cupboard and eat those instead...you will if you want to lose!0 -
I always have enough 'easy' servings of veg, fish etc in the house to make quick, simple and low calorie meals. I also batch-cook hard boiled eggs and leave them in the fridge for easy snacks later, pre-measure portions of dried fruit into little boxes, make my lunch salad after I've eaten breakfast and popped it in the fridge, pre-log my entire day on some days so I know exactly what I'll be making, etc. It's just easier to stick to if you actually HAVE healthy things to grab, rather than the easiest snack being a packet of crisps (for example). So yes, deal with your meals in advance and you'll never over-eat due to dithering again.0
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It was key to changing my lifestyle to plan out my meals and get in the habit of having a strict grocery list to follow. That way I had the right foods on hand to follow my plan. I do like being able to choose my meals or adjust for the meals I eat out on work days ( I eat out every lunch on normal work days).
So yes, planning helps and you can always adjust easily on MFP... even more so when you get to maintenance!0 -
planning helps ALL things. meals, work, school, gym, vacation. yes, plan your meals0
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definitely plan! but a slightly different approach.... I hate boring, so I try something new all the time I try to make "junk food" healthy. After I got my adult kids the message that "fast food" = Fat, it got a lot easier for me. The challenge now is to make acceptable healthy food. Some small changes that helped us were roasting vegetables, vinaigrettes for salad dressing, healthy soups. A thought...could you cook once in a while and show them a better way?0
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It helps tremendously. My boyfriend and I will discuss what we are going to have for dinner first thing when we get up. This allows me to plan the rest of my day's calorie allowance around it. (Dinner is typically my biggest meal, so making sure I've enough for that is really useful.)0
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I always have enough 'easy' servings of veg, fish etc in the house to make quick, simple and low calorie meals. I also batch-cook hard boiled eggs and leave them in the fridge for easy snacks later, pre-measure portions of dried fruit into little boxes, make my lunch salad after I've eaten breakfast and popped it in the fridge, pre-log my entire day on some days so I know exactly what I'll be making, etc. It's just easier to stick to if you actually HAVE healthy things to grab, rather than the easiest snack being a packet of crisps (for example). So yes, deal with your meals in advance and you'll never over-eat due to dithering again.
This is me as well. My downfall is wanting food instantly and that led to a lot of fast food. I always stock up on things just so I can tell myself I already spent the money on groceries, what's 5 minutes to put together a sandwich? You'd spend that amount of time in the drive thru sometimes.
I always have eggs, bread, cheese, salsa, tortilla wraps, salad, fruit and vegetables on hand. That way I can always just slap together a sandwich or wrap, throw some salad in a bowl and bam, lunch. I don't sit and plan things for hours, but I do have a good idea of the calories in things I eat frequently.0 -
yes planning works. in fact, it is essential.
^ this.
plan as far ahead as you can and stick to it as much as you can. you won't be 100% able to do that, but having the plan in place will really help you resist temptations more often than not. don't forget to plan occasional treats for yourself. those are essential as well. but the plan will prevent you from doing alot of eating on impulse.0
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