REALLY Struggling to Hit Daily Calories
Replies
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Nine servings of fruit and veggies in the full rainbow of colours, three servings of reduced fat dairy, lean protein at each meal and snack including oily fish regularly, healthy fats little and often (nuts, seeds, avocado, olives, cocoa), plenty of mineral/ fibre rich foods (nuts, seeds, beans, lentils) ... which of these are you not having or not having enough of? Which macros do you feel you are low on? Remember MFP protein, fibre and fats are minimums not necessarily optimal.
^^^ This is a perfect answer!! ^^^0 -
When we try to eat "healthy", we often come into it with the idea that we have to cut out everything but fruits, veggies, salad, and skinless chicken. If you are trying to live off those, not only will have a hard time keeping yourself properly fueled, but you will make yourself miserable by the end of it.
Satiating foods are not the enemy. You can still enjoy a very rich, plentiful, and filling diet while losing weight. Weight loss does not immediately equal all things low-cal.0 -
If you don't actually consume at least the 1200 calories your body will not have enough
Fuel to metabolize the calories you do eat! You are putting your body into starvation mode and so your metabolism
Slows down and doesn't burn what you do eat and you will not only stop losing fat but you could gain weight ... There is a great post about fifteen months ago called "the 700 calorie a day obese person".
You need fuel (food) to raise your metabolic rate ... And if you are not only not eating 1200 calories but are burning hundreds if calories through exercise you are further "freaking" out your body and it is going to shut down and you will be tired and thirsty and damaging your muscle and building fat stores.
Plan your meals the day before and eat at the same time each meal each day ... I eat about 275 calories at breakfast, 300 at lunch and four hundred at dinner and then count out sixteen wheat thins and two tablespoons of hummus let's day for one snack and some fruit or yogurt for the other ... Keep whole wheat bread and high fibre foods and plan your meals and snacks so that you eat 1200 calories plus half again what you exercised off if not more! In two or three months you metabolism will change and you will start to see the weight leave you! You have to watch this "not eating enough or the right foods" or your body
Will again shut down and not burn the fuel correctly! EAT TO LOSE WEIGHT!!!! EAT HIGH FIBRE foods and just eat what you enjoy eating but watch the sugary foods and white foods ... White potatoes white rice white flour !!!!0 -
This happened to me also. I introduced/increased so many low Calorie density foods (veges, fruits, soups), and cut out so many high Calorie density foods (red meat, butter, oils, dairy) that I got full very easily.
I turned it around by carefully reintroducing/introducing things like chicken breast, greek yogurt, whole wheat pasta, dairy etc.... while paying close attention to portion control.0 -
If you're eating diet food eat the 'real' or 'full fat' version. For example a fat free greek yogurt is like 100 calories a reg fat greek yogurt is like 250calories.
Also try nuts and dried fruits that do not have sulfur or added sugar.
I like some dried fruits with my breakfast if I have extra calories.0 -
Nine servings of fruit and veggies in the full rainbow of colours, three servings of reduced fat dairy, lean protein at each meal and snack including oily fish regularly, healthy fats little and often (nuts, seeds, avocado, olives, cocoa), plenty of mineral/ fibre rich foods (nuts, seeds, beans, lentils) ... which of these are you not having or not having enough of? Which macros do you feel you are low on? Remember MFP protein, fibre and fats are minimums not necessarily optimal.
I just made my diary public. If you care to look, I would appreciate feedback. I haven't hit any of my goals today yet, calories or macros, etc. I know I need to eat higher/more calorie dense foods...was looking for suggestions on what others eat.
Well MFP is telling you that you are under on protein, fibre and massively on fats - fats are essential nutrients for health and weight management not the enemy. You've not hit your target on
- vegetables (three fruits, maybe one veg at lunch). You need blue/ purple (two servings frozen mixed berries at breakfast) and dark green veggies (broccoli or fine green beans plus red or yellow bell peppers at the evening meal)
- dairy (only half a serving) so cook your oatmeal with milk not water and make your cheese snack larger
- healthy fats: half an avocado or olives count towards fat, fibre and the fruit and veggies targets and both work with chicken. Consider a small serving of canned oily fish (mackerel, salmon, sardines) which also adds protein to lunch, if you eat the crumbly bones you get more calcium in place of dairy. Add some nuts or seeds to breakfast for protein and minerals as well as the healthy fats.
If you run out of calories before you get all your servings in, lose the banana - you can eat the full nine servings of bright and dark coloured produce for roughly the same amount of carbs and they are not the most nutritious of fruits.0 -
If you don't actually consume at least the 1200 calories your body will not have enough
Fuel to metabolize the calories you do eat! You are putting your body into starvation mode and so your metabolism
Slows down and doesn't burn what you do eat and you will not only stop losing fat but you could gain weight ... There is a great post about fifteen months ago called "the 700 calorie a day obese person".
You need fuel (food) to raise your metabolic rate ... And if you are not only not eating 1200 calories but are burning hundreds if calories through exercise you are further "freaking" out your body and it is going to shut down and you will be tired and thirsty and damaging your muscle and building fat stores.
Plan your meals the day before and eat at the same time each meal each day ... I eat about 275 calories at breakfast, 300 at lunch and four hundred at dinner and then count out sixteen wheat thins and two tablespoons of hummus let's day for one snack and some fruit or yogurt for the other ... Keep whole wheat bread and high fibre foods and plan your meals and snacks so that you eat 1200 calories plus half again what you exercised off if not more! In two or three months you metabolism will change and you will start to see the weight leave you! You have to watch this "not eating enough or the right foods" or your body
Will again shut down and not burn the fuel correctly! EAT TO LOSE WEIGHT!!!! EAT HIGH FIBRE foods and just eat what you enjoy eating but watch the sugary foods and white foods ... White potatoes white rice white flour !!!!
I am fully aware of all of the above, which is why my OP states that I know it's a problem and asked what foods people suggest I add so I make sure I eat enough. I am not trying to starve myself, quite the opposite, actually.
Thanks~!0 -
Nine servings of fruit and veggies in the full rainbow of colours, three servings of reduced fat dairy, lean protein at each meal and snack including oily fish regularly, healthy fats little and often (nuts, seeds, avocado, olives, cocoa), plenty of mineral/ fibre rich foods (nuts, seeds, beans, lentils) ... which of these are you not having or not having enough of? Which macros do you feel you are low on? Remember MFP protein, fibre and fats are minimums not necessarily optimal.
I just made my diary public. If you care to look, I would appreciate feedback. I haven't hit any of my goals today yet, calories or macros, etc. I know I need to eat higher/more calorie dense foods...was looking for suggestions on what others eat.
Well MFP is telling you that you are under on protein, fibre and massively on fats - fats are essential nutrients for health and weight management not the enemy. You've not hit your target on
- vegetables (three fruits, maybe one veg at lunch). You need blue/ purple (two servings frozen mixed berries at breakfast) and dark green veggies (broccoli or fine green beans plus red or yellow bell peppers at the evening meal)
- dairy (only half a serving) so cook your oatmeal with milk not water and make your cheese snack larger
- healthy fats: half an avocado or olives count towards fat, fibre and the fruit and veggies targets and both work with chicken. Consider a small serving of canned oily fish (mackerel, salmon, sardines) which also adds protein to lunch, if you eat the crumbly bones you get more calcium in place of dairy. Add some nuts or seeds to breakfast for protein and minerals as well as the healthy fats.
If you run out of calories before you get all your servings in, lose the banana - you can eat the full nine servings of bright and dark coloured produce for roughly the same amount of carbs and they are not the most nutritious of fruits.
thank you~! great suggestions....and much appreciated.0 -
I think the easiest way would be to substitute the full-fat version for anything you are eating that is reduced fat.
PS: Sometimes I can't hit 1200 either. I know it's odd because I used to eat so much more, but as I've slowly corrected my worst habits, my intake has been drastically reduced. I used to graze my way through the kitchen every afternoon, having no idea how many calories I was eating. Now I have one afternoon snack.0
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