Cool Whip Pie

Claimus
Claimus Posts: 16
edited September 20 in Recipes
1 Reduced Fat Graham Cracker Crust

1 Sugar Free box of Strawberry Jello

2 Light Strawberry Yogurts

1 Tub of Cool Whip (reduced fat, low sugar)

Mix yogurts, jello, & cool whip all together. Pour into pie crust and refrigerate over night.

I have also made this with Key Lime Yogurt and Lime Jello. I love them both. Perfect for a summer day!

Replies

  • Always_lil_j
    Always_lil_j Posts: 57
    Thanks for the recipe....sounds delicious!!!!
  • mhagoaliemom
    mhagoaliemom Posts: 110
    Yum!
  • crking
    crking Posts: 175
    SOOO making this....sure sounds like it could satisfy someone with a sweet tooth.
  • Claimus
    Claimus Posts: 16
    I love it because it is SUPER EASY...so much so that my 3 year old and 6 year old make it. I actually like the Key Lime Pie one the best :bigsmile:
  • StarryEyedGirl
    StarryEyedGirl Posts: 585
    any idea what the calories would be? is it in the database?
  • Claimus
    Claimus Posts: 16
    The Reduced fat version is not in the data base. I have a ballpark guess...while I made it last year I added it up, but don't want to swear by it. I will post it once I know for sure. I just remember thinking...wow this is really good, with not a ton of calories.
  • pjholcomb
    pjholcomb Posts: 55 Member
    Do you have the calorie and nutritional info on this pie? We used to have this at my grandma's house when I was a kid. Sooooooo good!

    ihatetoexercise
  • schaapj2
    schaapj2 Posts: 320 Member
    Bump...and YUM!
  • ka_42
    ka_42 Posts: 720 Member
    Sounds delish! Thanks for posting!
  • StarryEyedGirl
    StarryEyedGirl Posts: 585
    The Reduced fat version is not in the data base. I have a ballpark guess...while I made it last year I added it up, but don't want to swear by it. I will post it once I know for sure. I just remember thinking...wow this is really good, with not a ton of calories.

    I can figure it out probably. thank you for the post. will be a great summer pie
  • flwyland
    flwyland Posts: 142
    Looking forward to trying this in the summer!
  • nicolina823
    nicolina823 Posts: 450 Member
    Whenever anyone makes it just imput everything into sparkpeople.com recipe calculator. Then figure out how many servings you'd like and it will tell you everything you need to imput on this site. Hope that helps :)
  • dansdeb
    dansdeb Posts: 164
    I had forgotten about this recipe! thanks for the reminder. I also will put it in the freezer, makes a great frozen dessert in the summer
  • MiniRose2B
    MiniRose2B Posts: 53
    Sounds like a great summer treat! I'm always mixing cool whip/yogurt/fruit cocktail/ and a few mini marshmallows for a lite fruit salad.
  • rhstyles
    rhstyles Posts: 36
    Bump
  • jdurham87
    jdurham87 Posts: 62
    MMM, thanks!
  • Dopechick
    Dopechick Posts: 16
    MMMMMMM! Sounds delish! Thanks ;)
  • StarryEyedGirl
    StarryEyedGirl Posts: 585
    Bump
  • merguson
    merguson Posts: 281 Member
    Sounds great! I may have to give this a try next time I need to bring dessert to a get-together!! Thanks for sharing!
  • KDB187
    KDB187 Posts: 6
    Do you make the jello with the water and everything? Or just put it in as a dry packet?
  • Claimus
    Claimus Posts: 16
    Just the dry packet.
  • keithinphilly
    keithinphilly Posts: 20
    hi looks like great recipe, i bought everthing to make, i'll let u know it taste when i make it, than you for sharing..kevin
  • pitapocket
    pitapocket Posts: 287 Member
    bump
  • jbuffan218
    jbuffan218 Posts: 275 Member
    Bump
  • parthayns
    parthayns Posts: 6
    Wow.. this sounds ono (Hawaiian word for delicious). Do you know how many calories there are in a slice?
  • firegirlred
    firegirlred Posts: 674 Member
    Bump...
  • kgasser
    kgasser Posts: 333 Member
    bumpity, yum, bump!
  • CardioRS
    CardioRS Posts: 88
    I make a similar pie, but eliminate the strawberry jello and add fresh, sliced strawberries (bananas are good to add as well) and minus 1 of the yogurt.

    Think we will have to try your recipe too
This discussion has been closed.

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