2-Ingredient Oatmeal "Cookies"
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These just might help lower my cholesterol....thanks a bunch!!!0
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2 - Ripened Bananas
1 - Cup Quick Oats
-Preheat oven to 350
-Smoosh the bananas up real nice, then throw your oats in there, mix it up good.
-Drop out onto parchment paper or well greased cookie sheet (I used parchment paper)
-Cook 10-15 minutes or until they start to brown and are a little firm to the touch.
Gonna have to try those! Pasted to one of my rather infrequent blog posts so I don't forget.
Thanks.0 -
BUMP0
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Bump, yum!0
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Sounds great for a healthy snack or for breakfast "cookies" on the go. Going to make these as soon as I buy more bananas.0
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Sounds delicious!! Definitely going to try these.
Can someone tell me what all the replies of "bump" mean? Iol0 -
Bump for later.0
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Yum! I have to try these!0
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Thanks! I made 1/2 recipe, and added 2tbs PB2 ..Good;-)Thank you;-)0
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Hi, I made this recipe this morning! They were moist and reminded me of banana nut bread! I absolutely love it when I find a great easy recipe! Thank you so much for sharing, will make again soon.0
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Bump!0
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bump0
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Thank you for this!! I made these last night and they are freakin' delicious.0
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I was thinking of adding the PB2 to it as well! How was it?!?!0
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Made these this morning. I made a 1/2 batch which made me 4 cookies. I really enjoyed them and am thinking of other items to add to them next time.0
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bump0
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i'll be bumping tooooooo.0
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This recipe is right on time for me. I have been craving oatmeal cookies for a while. Bought some sugar free ones last week. I will definately try these. I prefer them crunchy. Gonna have to figure out how to make them crunchy without burning them. Walnuts sounds like a plan. Have you posted to the Recipe Database? I have a few posted tagged "Darkamgel's Recipes"0
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I am thinking dates would be good in these!! I am super stoked to make these!!!! I have a crap load of bananas in my freezer that need to be used!0
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bump:flowerforyou:0
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These sound delicious! I can't wait to try them! Thanks for sharing :-)0
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These sound yummy! I am going to so make these! thanks for sharing0
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Anyone use frozen bananas? I always have those in the freezer. Perhaps I'll try it tonight. If it seems too gooey, I'll add a few more oats or something - and maybe some brown "sugar" splenda.0
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Just made these, and I have to say they were just okay for me. Not bad...but not great either. However my 5 year old thought they were fantastic, and she's an extremely picky little girl. Now I can make her cookies for breakfast, and for that I thank you :flowerforyou:0
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Bump for later0
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Oh these sound delicious. I will definitely need to try these. I also make a 2 ingredient cookie. Take a spice cake mix and a can of 100% pure pumpkin. Mix together and drop by spoonful onto a cookie sheet and bake in a 350 degree oven until a little firm to the touch. About 10-15 minutes. They are delicious and was told this is a weight watchers recipe. They are like only 2 points or something like that.
I use this recipe as a muffin mix...... its very good. Even my kids like it. So times I add apples, raisins, or shredded carrots.0 -
Sounds great! Can't wait to try.0
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Bump - gotta try this0
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Bump! Definitely would like to try!0
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bump0
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