Oatmeal:>

2»

Replies

  • runningfromzombies
    runningfromzombies Posts: 386 Member
    It never gets old:)
    I like to eat it with peanut butter & honey or brown sugar & coconut flakes^_^
    What is YOUR favorite way to eat oatmeal?!

    Oh my goddess, coconut flakes. I never thought of putting those in oatmeal. Gonna have to do that sometime soon!

    I personally love 1/2 cup to 1 cup of mixed berries, + a tablespoon of peanut butter, + a few teaspoons of brown sugar, + a sprinkle of cinnamon. Yum yum.
  • ktsmom430
    ktsmom430 Posts: 1,100 Member
    Steel cut oatmeal, with cinnamon. Topped with blueberries and walnut pieces and almond milk.

    The coconut sounds really yummy, I will have to try that too.
  • fishermanmatt
    fishermanmatt Posts: 308 Member
    I add oatmeal to my tuna salad I eat most days for lunch.

    1/4 fat free cottage cheese
    1 tablespoon light mayo
    1/2 cup dry old fashioned oatmeal
    Onion powder to taste
    1 can tuna in water

    I mix the first four ingreadents together than add the tuna with the water. Mix well. By the time I eat lunch (about 3 hours later) the oatmeal has absorbed all the liquid and the resulting tuna salad is really dense. It's not gourmet, but it keeps me from getting hungry most afternoons.
  • emobarbie7
    emobarbie7 Posts: 75
    It never gets old:)
    I like to eat it with peanut butter & honey or brown sugar & coconut flakes^_^
    What is YOUR favorite way to eat oatmeal?!


    I have been eating oatmeal every morning for about 9 months....can't get enough of it. I like Oatfit maple and brown sugar, I add 1/2 tbsp diced walnuts and 1/2 tbsp of PB2
  • emobarbie7
    emobarbie7 Posts: 75
    Try this
    2c steel cut oats
    4 cups water

    cook 2 1/2 on high in the crockpot

    when done stir in 2 over ripe bananas mashed
    6 scoops chocolate whey protein
    6 tbsp creamy natural peanut butter

    when done pour contents into a loaf pan and chill overnight

    Divide into 6 servings in the morning and there is breakfast for 6 days

    sounds fabulous
  • shelbystatic
    shelbystatic Posts: 61 Member
    I love Quaker's instant oatmeal apples and cinnamon flavor. It's so good that I don't need to add any sugar or milk; and I have one major sweet tooth. Only 160 calories per serving. :bigsmile: :bigsmile: :bigsmile:
  • wendy2317
    wendy2317 Posts: 10
    thats how i have been doing it lately with peanut flour too
  • christa96
    christa96 Posts: 153 Member
    some truvia and ground cinnamon, so good!!

    ^^
    this!
  • Silver_Star
    Silver_Star Posts: 1,351 Member
    I mix it with Vanilla protein powder, one egg, baking powder, butter or coconut oil....season with cinnamon and raisins or almond extract and walnuts and bake it in the oven at 350F for 30 mins and then NOMNOMNOMNOM:heart:
  • blinker86
    blinker86 Posts: 104 Member
    I mash a banana in mine and add a little cocoa powder and honey to it. Yum!
  • Corjogo
    Corjogo Posts: 201 Member
    as COOKIES!!!! Its about the only way I can get it down. It is definitely a texture problem with me i wish I could eat it because its a great way to stay full longer but I just can't do it.

    If you are just looking for the benefits, grind it up in the food processor and use it in place of some of the flour (white, whole wheat or nut) for muffins or pancakes or any dish that you like. You will not notice a texture change from the original recipe.
  • carriempls
    carriempls Posts: 326 Member
    Cinnamon, brown sugar, a pat of butter, dried cranberries & golden raisins.
    Oh, and must have a dash of salt in the water/milk. I make mine with half water, half milk for the cooking liquid.

    Fairly traditional/old fashioned.
  • holdingon2faith793
    holdingon2faith793 Posts: 87
    Bump!!
  • krazyforyou
    krazyforyou Posts: 1,428 Member
    Nutella
  • MEKnut
    MEKnut Posts: 7 Member
    Steel cut oats are amazing! So much better than old fashioned oats, but they take a long time to cook. I make a large batch and freeze it in individual serving sizes. Then you can pop them in the microwave and you're good to go!

Categories