Progessing since surgery

On April 19, 2010 I took a major step in my life and had weight loss surgery, a fairly new procedure call Vertical Sleeve Gastrectomy. I was at my highest weight some weeks before that day. When my information was submitted to my insurance company for approval on March 12, I was at 219 pounds. I am a 5'0" woman, and so that put my BMI at 42.8, in the "morbidly obese" catagory.
With the pre-surgery, low-carb diet the surgeon put me on at that time, and the high-protein diet that you're on for two weeks prior to surgery, I had lost about 12 pounds before surgery day. As of yesterday, I have now lost 40 pounds! Now that I am seven weeks out from surgery and able to start eating more than just baby food and protein shakes, I have decided to use MyFitnessPal.com to help me track my food intake and exercise. It is very important that while I am in the first few months of this change that I re-learn how to eat, drink and exercise so that I am never back to "morbidly obese" again.
My goal is to lose a full 100 pounds, which would put me at 5' 0", and 119 pounds. Wish me luck! I'll be taking hints from all of you, too! Thanks, Nancy