Keema (Indian Ground Beef Curry)

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2

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  • srworthy
    srworthy Posts: 21 Member
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    Your blog has found a place in my bookmarks. Thanks! :)
  • Dottyb1940
    Dottyb1940 Posts: 188 Member
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    Thanks for posting
  • Dottyb1940
    Dottyb1940 Posts: 188 Member
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    Bump
  • MaraDiaz
    MaraDiaz Posts: 4,604 Member
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    Going to have to try that. Except minus the potatoes probably. I completely forgot about the existence of garam masala but I have a vague memory of deliciousness.
  • MB_Positif
    MB_Positif Posts: 8,897 Member
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    Yeah, going to have to make this! Thanks for sharing :)
  • AllonsYtotheTardis
    AllonsYtotheTardis Posts: 16,947 Member
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    Thank you for posting this - printing it out now, definitely want to try this!
  • BalmyD
    BalmyD Posts: 237 Member
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    This sounds delicious- I'm going to try it. Thanks for posting!
  • BeachGingerOnTheRocks
    BeachGingerOnTheRocks Posts: 3,927 Member
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    The husband and I were just talking about what we are having for dinner. That question has been answered. Yummy.
  • sunsnstatheart
    sunsnstatheart Posts: 2,544 Member
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    Thanks Taunto! I know what I'm having for Sunday dinner! :drinker:
  • jsd_135
    jsd_135 Posts: 291 Member
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    OMG, I'll definitely be checking out your blog. Thanks for the recipes!
  • Contrarian
    Contrarian Posts: 8,138 Member
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    It looks like a nice recipe. I thought keema was traditionally made with lamb or mutton, though. I stand corrected.
  • sunman00
    sunman00 Posts: 872 Member
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    tagging 'cos I LOVE keema (and I add garden peas in with mine)
  • taunto
    taunto Posts: 6,420 Member
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    lol this is an old post but I am glad you guys are digging it. Thanks :)
  • BeachGingerOnTheRocks
    BeachGingerOnTheRocks Posts: 3,927 Member
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    I tried it, and it is fantastic. I served it with whole wheat chapatis.

    My photography skills are awful, but Taunto's recipe is great!

    IMG_1328_zpsab983256.jpg
  • extraordinary_machine
    extraordinary_machine Posts: 3,028 Member
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    Bump
  • rosiesmama
    rosiesmama Posts: 69 Member
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    I'm absolutely making this and I love your blog. Thanks!
  • dayaisy
    dayaisy Posts: 25 Member
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    I love Keema... my version is different I can't wait to try.... I always add peas too!!!
  • Spamcat
    Spamcat Posts: 45
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    Bump. Yummy,
  • meagalayne
    meagalayne Posts: 3,382 Member
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    Bumping - Love trying new takes on Indian dishes! Thanks!
  • BalmyD
    BalmyD Posts: 237 Member
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    I made this last night. The only change I made was that I used turnips in place of half the potatoes. It was wonderful, and the left overs today are even better. Two thumbs up for this one! :flowerforyou:

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