Better choice eating out and takeaway

lilmissy2
lilmissy2 Posts: 595 Member
edited September 21 in Food and Nutrition
Just as a little disclaimer - some of these recommend all breads are a good choice which is perhaps a bit biased to Australia and the UK where we don't add sugar and such (as I've heard is the case in America) to our plain breads.

McDonalds

• Preferred choice
‘tick approved’ meal (lean burger, salad, diet drink/small juice/water)
Deli choices roll
Salads plus menu
Small regular burger and diet coke

• Avoid
large regular burgers
chips
regular soft drink and large juices
thickshakes, desserts

Asian food

• Preferred choice
vegetable based dishes e.g. chow mein or chop suey with seafood, meat or chicken (that hasn’t been battered)
stir-fry e.g. Mongolian lamb
steamed rice
clear noodle soups
sushi

• Avoid
fried or battered items
crispy duck
fried noodles or rice
thai curries made with coconut milk
coconut rice

Indian

• Preferred choice
dry curries (vindaloo or madras)
tandoori lamb or chicken
plain steamed rice
roti bread
vegetable/lentil dahl

• Avoid
cream based curries
deep fried bahji
satay sauce
pappadums

Burgers & rolls

• Preferred choice
small grilled steak or chicken burger with salad
bagels
meat kebabs with lots of salad and no cheese
ham/chicken/tuna and salad sandwiches
subway 6 inch without cheese, with low fat sauce e.g. honey mustard

• Avoid
burger with the works such as cheese, egg, bacon
cheese and avocado toasted sandwiches
salami/luncheon meats on sandwiches

Pizza/Italian

• Preferred choice
thin and crispy base
chicken, vegetables, pineapple and seafood topping
have 1 or 2 slices with a salad
pasta with tomato based sauce (napolitana or Bolognese)
minestrone soup

• Avoid
thick base, cheese crust
meat, salami, bacon, ham, anchovies, olive toppings
lasagne (meat and vegetarian)
risotto
pasta in cream sauce (carbonara, alfredo)

Chicken

• Preferred choice
BBQ or rotisserie chicken without the skin
serve with salad, corn cobs, vegetables

• Avoid
fried chicken
chicken with skin on
serving with chips

Fish

• Preferred choice
grilled fish without added fat
sushi
fresh prawns
serve with salad or vegetables

• Avoid
fried battered or crumbed fish
chips
seafood salad in creamy sauces

Salads

• Preferred choice
salad with oil free dressing
salad rolls with lean meat filling, no margarine
baked potato with baked beans

• Avoid
salad with creamy dressing e.g. Caesar, pasta
meat roll with gravy and margarine
baked potato with sour cream, butter or meat

Bakery

• Preferred choice
all bread
fruit/raisin bread or buns
English muffins or crumpets

• Avoid
croissant
garlic bread
muffins
cheese bread
pies and sausage rolls
doughnuts and slices

Sweets

• Preferred choice
low fat yoghurt
fresh fruit
fruit salad
gelati, low fat ice cream

• Avoid
cakes
pastries
doughnuts
ice cream
ice cream toppings or sugar cones

Drinks

• Preferred choice
Water
diet soft drink
skim milk milkshake with no icecream or cream
skim milk coffee
small plain fruit juice

• Avoid
soft drink
large fruit juices
milkshake or thickshake with cream and icecream
juice bars e.g. boost juice
full cream or sweetened coffees

Replies

  • lilmissy2
    lilmissy2 Posts: 595 Member
    Oops, forgot to mention I haven't listed a source because this is something I compiled that I sometimes use with my patients. Just thought I would share :flowerforyou:
  • Luckymam
    Luckymam Posts: 300
    Why do they add sugar to bread in the US?
  • lilmissy2
    lilmissy2 Posts: 595 Member
    I don't know! I don't even know if it's true but lots of people on here say it is and they live there so I guess they would be more likely to know than me!
  • nordens
    nordens Posts: 28 Member
    Sugar is used in bread making to help speed up the yeast 'activation' process.
  • KimmyBee
    KimmyBee Posts: 158 Member
    awesome, This is just what as lot of people need!

    I would make a small change though, adding both baguels and baguettes/french sticks into the avoid section. and stick Pitta breads into the preffered section.

    Of course thats just me, youre the dietician :flowerforyou:
  • lilmissy2
    lilmissy2 Posts: 595 Member
    Thanks Kimmy :) Yeah, it depends what you are trying to achieve... for healthy eating I'd say bagels andd breadsticks were ok, for weight loss probably not the best coz they are so dense.

    And I'm a dietitian, not nutritionist (all dietitians hate being called nutritionists coz they don't need the same qualifcations we do) :P hahahaha :flowerforyou:
  • KimmyBee
    KimmyBee Posts: 158 Member
    Lols, Changed!
  • lilmissy2
    lilmissy2 Posts: 595 Member
    :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh: Thanks :happy:
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