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i hate whole wheat, multi-grain, etc...

xtina11179
Posts: 352
As most of you know, that is usually my plight. Well, that was before I found Sara Lee 45 Calories & Delightful!! It really is true to its name!! It doesn't have that cardboard texture that most "brown" breads do!! Has anyone else tried this wonderful stuff??
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Replies
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Don't think I've had those... but it is an acquired taste over white breads.
I really like Thomas 100% whole wheat english muffins, Pepperidge Farms Whole Wheat Deli Flats (only 100 cals and nice and soft) and Pepperidge Farms Whole Wheat Hamburger Buns.
I still can't do the multi grain ones that do taste like cardboard.0 -
Try the honey wheat Oroweat Sanwich thins. I love them!0
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I've never had it and I probably wouldn't like it very much. I guess it's a good thing my parents raised me on whole grain products, white bread just tastes so sweet to me. But at least there is a good alternative for those of ya'll that like white.0
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Yes! It's my favorite kind of bread. I also like the Orowheat Light Wheat Bread (40 calories a slice, and no high fructose corn syrup).
But yeah, it's one of the best breads ever, LOL.0
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