what is the top choice food products for everyone on myfitne

Staples for me include:

- Lots of fruits & veggies (I try to buy different ones each grocery trip so I'm getting different nutrients and don't get bored)
- Lean protein: boneless skinless chicken breast, tilapia, canned chicken, canned tuna
- Healthy fats: avocado, olive oil (I don't cook with anything else unless I'm pan frying eggs, then it's butter spread), almonds, natural peanut butter
- Whole grains: whole wheat hamburger buns or bagel thins, corn tortillas instead of flour

Also, I do my best to stay away from high fructose corn syrup (no more soda, regular or diet), hydrogenated oil (trans fats) and high sodium or processed foods.

I'm not the cleanest eater but I do what I can on my budget. My belly's almost flat so it must be working!!

Ezekiel products are sometimes in the frozen section of regular grocery stores, where the frozen organic stuff is. You will find a better selection of them at a health food store or natural food store, and they typically don't freeze them. Hope this helps.

Staples of my whole foods, low carb kitchen:

Meats - whole chickens, flank steak, london broil, pork tenderloin, ground lamb, ground bison, 85% lean beef (pref. grass fed), bacon

Fish - tuna (tinned in olive oil), ahi tuna (raw), canned or fresh wild salmon (quite possibly the BEST fish available), scallops (ocean), shrimp, clams (whole or canned), and tinned herring (smoked in water).

Fats - grass fed Amish butter, ghee (clarified butter), olive oil, coconut oil, grass fed beef tallow (rendered)

Vegetables - broccoli, cauliflower, asparagus, wax beans, zucchini, eggplant, beets, BIG tub of organic mixed greens, carrots

Fruits - avocado, tomato, berries, melons, apples

Grains - quinoa, wild rice, low carb wraps, gluten free breads

Nuts / Seeds - almonds, walnuts, pecans, sunflower seeds, pepitas, tahini paste, almond butter

Dairy - whole Greek yogurt, feta cheese, gorgonzola crumbles, Chavrie

Others - almond milk, coconut milk, light cream (for coffee), stevia (for sweetening), pure maple syrup (sweetening)

and EGGS!

Lots and lots of eggs!

Yeah, my grocery bill can be atrocious at times, but seriously, it's worth it.

Here are things I keep in my fridge/cupboard/freezer.... Obviously some people may object to some of the foods I have, but I try to eat as clean and fresh as I can. This is what I could come up with on the top of my head.

Whole Grains:
whole wheat bread
Orowheat whole wheat Sandwich thins
Whole wheat tortillas/wraps
brown rice
couscous
whole wheat pasta - Healthy Harvest brand is what I love
red potatoes
old fashioned oats (sometimes steel-cut oats)

Lean Protein:
chicken breast
salmon
tilapia
shrimp
scallops
pork chops
ground turkey (98/2)
ground beef (96/4)

Fresh Veggies:
onions
cucumbers
green beans
broccoli
asparagus
zucchini (in season right now=awesomeness)
spaghetti squash
red/green peppers
celery
tomatoes
kale
carrots
chilies/jalepenos
spinach
corn
pea snaps
mushrooms
Frozen stir fry veggies (when I want to have the veggies on hand, but not sure when I am going to have my stir fry)


Fresh Fruit:
apples
bananas
oranges
strawberries
blueberries
raspberries
cantelope
cherries
grapes
watermelon
peaches
lemon ( to add flavor to dishes)
avocado (is it a fruit?)

Other:
greek yogurt
skim milk
cheese
eggs
tons of natural spices (basil, parsley, cilantro, rosemary, curry, cumin, dill, etc)
beans
legumes
craisins
raw nuts (almonds, cashews)
fresh ground peanut butter (natural)
wheat chex (to make my own little fun snack of wheat chex, almonds, craisins)
black olives
Flat Out- light italian wrap
light italian dressing (used lightly as a seasoning)
olive oil
low sodium soy sauce
honey (to sweeten things)
pure maple syrup
canned tuna in water




Some of my “naughties” (foods I could probably do without, but I choose not to because….well, I love them!)
fat free campbell's cream of mushroom / chicken (to cook with in certain dishes)
shredded hashbrowns
sourdough engligh muffins
Land O Lakes whipped butter (to put on the English muffin, of course)
Chow mein noodles (to sprinkle on top of my rice bowl for some crunch)





Some of the things I do to avoid processed foods:
*make my own pasta sauces
*make my own fresh salsa
*bake whole wheat tortillas in oven to avoid purchasing chips
*make own soups (much less sodium)
*check out cool websites for ideas on new recipes
*freeze some of my fruit and some yogurt to make homemade smoothies
*make homemade pizza using whole wheat thin crust & veggies…yum
*make enough for leftovers. Since its just me and my husband, I make dinner for 4, that way we both have leftovers for lunch sometime in the week. I never buy packaged meals. (Those are expensive anyways, and high in sodium). Plus, buying in bulk is typically cheaper in the long run anyways.
*I buy fruit/veggies when in season and at a reasonable price. I love blueberries, but there is no way I’m going to pay $6 for a small carton in the middle of winter.


Anyways, those are just some ideas. Hope you are successful in finding healthy foods for your family!

I noticed a few others listed off foods, so i'm sorry if this is repetative!! I did a mental tour of my kitchen :happy:

I try to stick to unprocessed foods as much as I can, but... I'm not perfect (*cough* Hershey's syrup and coconut milk ice cream after my workout this morning *cough*).

Your best bet is to stick to FOODS and not "food products", though. Experiment with spices and making your own dressings/sauces where you can control the amount of sugar and salt that gets added. Just a guess, but the BBQ sauce mentioned in that book is probably a brand that doesn't have a lot of sugar or high fructose corn syrup in it. So, if you need BBQ sauce and can't find the one mentioned, examine the labels of other brands and find one without a lot of junk in it. Or, better yet, make your own! It isn't hard.

I do love the Ezekiel products (and other spouted grain breads). If your store carries it, it will most likely be in the freezer section, though. Check there. It usually has a hefty price tag but I think it is worth it. I just try to limit the amount I eat.

Some Examples of what I'm having a hardtime finding is:
*Scott's BBQ Sauce
*Nature's Hollow products( they are suppose to be sugar free)
* Food for Life Ezekiel products
just to name a few.

a lot of ezekiel products are in the freezer section because they don't have any preservatives.