Reigniting love for Sriracha

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blackgold86
blackgold86 Posts: 171 Member
in Food and Nutrition
My goodness this sauce is good..

Today I have had it with eggs and poached chicken.. Makes things taste amazing!

It comes with me to the dinner table every night..

Anyone else?

Replies

  • fattyfoodie
    fattyfoodie Posts: 232 Member
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    Love it. Put it on almost everything.
  • Ripcode
    Ripcode Posts: 142 Member
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    Pizza, chicken, pork, eggrolls... Mmmm! It's great on a lot of foods!
  • robertthesnail
    robertthesnail Posts: 110
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    I invented the greatest pizza dip ever. Sriracha mixed half and half with ranch. I call it............ SriRancha!
  • Melodypharmon
    Melodypharmon Posts: 57
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    I haven't bought any yet, but my mom uses it all the time. She keeps some at home, and in her desk at work. She has also been known to carry it in her purse to a restaurant.
  • mikeyboy
    mikeyboy Posts: 1,057 Member
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    I'm a big fan and have been for a long time.
  • healthygreek
    healthygreek Posts: 2,137 Member
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    I love it! I put it in my lentil and bean soups! Such heat!
  • danimalkeys
    danimalkeys Posts: 982 Member
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    I use it all the time too. It's a mild heat to me, but I'm known to eat Ghost peppers and Habaneros in abundance.
  • MinnieInMaine
    MinnieInMaine Posts: 6,400 Member
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    Just discovered it a month or so ago and I'm in love too! In fact, I've driven my Hubs a little nuts by adding it to a couple recipes where he didn't think it really belonged. LOL! Now I just bring it to the table and add it to my own plate if I feel the dish needs a little kick.

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