Corn starch alternatives

Goldenwoof
Goldenwoof Posts: 535 Member
in Recipes
Hi all,

What are some of your favorite alternatives to corn starch for thickening sauces?

Thanks! :)

Replies

  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    Tapioca powder
    Potato powder
    Chia/flax seeds
    Pureed veggies
    Pureed beans
    Rice flour
  • Bejede
    Bejede Posts: 191 Member
    bump
  • primal7
    primal7 Posts: 151 Member
    Arrowroot.
    Equal ratio to corn starch.
  • chatipati1
    chatipati1 Posts: 211 Member
    I use a flour from Gluuteny Bakery which is a mixture of rice, corn, tapioca and xanthum gum....Not that I make my own sauces that often, but mixed with say, turkey juice from baking a turkey, it's excellent. You can find it in various Giant Eagles and the bakery itself, in Squirrel Hill..I think Soergel's Farms too...
  • sallydurkin
    sallydurkin Posts: 211 Member
    arrowroot....
  • vaman
    vaman Posts: 253 Member
    Xanthan gum works great.

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