What's in your grocery cart?

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Replies

  • Always varies since it's not always me buying (i live with my mum at intervals if i just get sick of being alone, i hate being lonely)
    But since I started eating better, my most recent shopping list was something like this:

    light ricotta cheese
    ryvita wholegrain crackers
    chicken breast
    eye fillet steak
    quorn
    light mayonaise
    eggs
    strawberries
    raspberries
    blueberries
    skim milk
    wholegrain bread
    broccoli
    cauliflower
    cucumber
    rocket
    spinach
    lettuce
    onions
    spring onion
    capsicum
    cherry tomatoes
    tea bags (african bold)
    instant coffee
    brown rice
    wholegrain pasta
    diet coke
    tomato soup
    weetabix
    bananas
    apples
    quakers plain porridge
    quakers honey porridge
    mixed nuts
    dark chocolate
    rice bran oil
    lite greek youghurt
    drinking coconuts (my guilty secret agh)

    and sometimes i treat myself to a chocolate bar at the checkout, shh!!
  • chelseascounter
    chelseascounter Posts: 1,283 Member
    Baby spinach
    asparagus
    bananas
    almond milk
    plums
    kiwis
    avocados
    crunchy peanut butter
    all natural strawberry jam
    whole wheat bread
    fish (salmon, tilapia. low sodium tuna)
    frozen fruits (blueberries ect.)
    brown rice
    whole grain rotini
    marinara sause
    mrs dash seasoning
    mayonnaise
    EVOO
    raspberry vingaigrette
    fuji apples
    medjool dates
    raisins
    cut up celery
    egg beaters
    strawberries
    sweet potatos
    almonds
    cheerios

    oh my gosh i keep on forgetting to buy crackers.
  • Whole wheat bread
    Peanut Butter
    Raw Almonds (12 is 100 Calories)
    Mozzarella
    Tomato
    Eggs
    Olive Oil with a spray nozzle
    Entrecote
    Tilapia
    Salmon
    Quinoa
    Wild rice
    Arugula
    Spinach
    Carrots
    Onions
    Garlic
    Sweet Potatoes
    Raw Apple Cider Vinegar
    Black Grape Juice
    Coconut Water
    Watermelon
    Strawberries
    Mango
    Mandarin
    Cauliflower
    Broccoli
    Black Beans
  • cwaters120
    cwaters120 Posts: 354 Member
    I just went shopping yesterday and my bounty consisted of:

    kale
    2 bunches parsley
    turnips
    parsnips
    carrots
    potatoes
    beans/legumes
    2# strawberries
    eggs
    zucchini
    celery
    romaine lettuce
    cherry tomatoes
    onions
    6# lemons (use them for/in EVERYTHING)
    2 limes
    apples
    whole spices (taste better when I grind them and they're cheaper)
    cauliflower heads
    peppers (hot and sweet)
    cabbage
    jasmine rice
    avocados
    goji berries
    quinoa (red and black)
    bok choy
    fresh dill
    raw cashews
    fresh peanut butter
    butternut squash
    spaghetti squash
    Frozen: peas, spinach, and white corn


    crap! In listing everything, I discovered I forgot my almond milk! dang it! Guess it'll have to wait until I can get to town again :( I am gluten and dairy intolerant and eat little red meat. My produce varies, except my lemons, as to what is on sale and will LAST as I only go to town once or twice a month for groceries (we live on a little island and I hate leaving it :blushing: ).
  • sarahlm20
    sarahlm20 Posts: 66 Member
    I seem to have a routine with what I eat, so it is quite samey, but it's healthy and helps you to loose weight.

    I buy:

    Peas
    Sweetcorn
    Sliced Gherkins
    Cucumber
    Turkey Dinosaurs/ Turkey Burgers

    Stir fry veg
    Lean Beef strips
    Chinese sauce

    Frosties small variety pack (they are measured out perfectly)
    Bananas.. great breakfast only 100 calories, keeps you full and gives you energy

    Soup
    I tend to buy mushroom soup as its very low cal. try to get used to not having bread with it, its worth it not adding more calories

    Admirals Fish Pie

    Vegetable fingers

    Ainsley Harriott Cous Cous, very nice and filling just on its own!

    For low calorie sweet treats i have either Kinder Bueno or Maltesers.

    I occasionally have pasta bolognese or bolognese tortilla wraps as a treat with my boyfriend. (Its a treat as I am rubbish at measuring out pasta)

    I recently tried Batchalors Noodle Pots. They are nice, quick and low cal. Very filling too.
  • In a typical grocery shopping trip I buy the following:

    Fruit
    Veggies
    chicken breasts (I like to buy the kind cut into strips, tenders, or Florentine for better portion control)
    lean pork chops
    Some sort of fish (I change it up every time I go to the store, but last trip was cod filets)
    Morningstar Farms Grillers (these are really awesome veggies burgers)
    hummus
    Flatout Light Bread
    Wheat Hamburger buns
    coffee
    Lemon juice
    whole wheat pasta
    spaghetti sauce
    canned tomatoes
    canned beans
    sugar free/fat free pudding and jello
    skim milk
    Banana nut Cheerios
    Fiber One granola bars
    Almonds
    Brown rice
    Low fat cheese slices
    Sargento Light string cheese
    Eggs
    Yoplait light yogurt
    low fat granola

    Every few months I stock up on the following, since these are thing that last me a long time:
    Extra virgin olive oil
    light salad dressing (currently I have balsamic vinagrette and sesame ginger)
    Sriracha
    low sodium soy sauce
    natural peanut butter
    rice vinegar
  • rduhlir
    rduhlir Posts: 3,550 Member
    I actually shop only a few days at a time to keep every thing as fresh as possible. But the staples in my fridge or pantry are:

    Almond Milk
    Protein Powder
    Greek Yogurt
    Strawberries
    Blackberries
    Raspberries
    Carrots (but you don't like them lol)
    Salad mix (preferably field or spring mix, but if an American blend is on sale I will grab that too).
    Ultra thin sliced cheese
    Salsa
    Eggs
    Bacon
    Lower sodium deli meat
  • thistimewillbedifferent
    thistimewillbedifferent Posts: 217 Member
    I just got back from the grocery store, where I bought:

    deli-thin-sliced turkey breast flavored with rosemary
    turkey meatballs
    ground turkey
    turkey sausage (do you sense a theme here?)
    fresh pico de gallo (usually make it myself, but felt lazy)
    ravioli filled with spinach and ricotta (to go in a pasta salad recipe involving asparagus, peas, and arugula)
    arugula (for the same recipe)
    asparagus (for the same recipe)
    butter lettuce (to use for lettuce roll-up wraps with the rosemary turkey)
    grapefruit (for breakfasts)
    yellow watermelon
    pineapple (for shrimp tacos)
    raspberries (for morning snacks with almonds)
    strawberries (for morning snacks with almonds)
    blueberries (for morning snacks with almonds)
    cucumber (for shrimp tacos)
    yellow squash (for a new chicken curry recipe)
    zucchini (for a new chicken curry recipe)
    colored bell peppers
    garlic
    fresh coriander
    baby spinach (to put in wrap sandwiches)
    skim milk
    spreadable goat cheese
    laughing cow light wedges
    proviva probiotic yogurt drink
    high-protein, low-sugar yogurt smoothie
    Skyr (Icelandic version of Greek yogurt)
    fat-free Greek yogurt
    high-protein, low-sugar chocolate sports drink
    canned chickpeas (for a new chicken curry recipe)
    sesame rice crackers
    After Eight thin dark chocolate mints :-)
    sugar-free bubble gum (helps me when craving sweets)
    bananas
    mini cherry tomatos (about the size of a pearl)

    other staples which I buy often include:

    baby carrots
    spaghetti squash
    sweet potatos (to roast with a little chili oil and pumpkin pie spice)
    pumpkin (to make soup with)
    radishes
    chicken breast
    pizza dough
    salmon (both regular and smoked)
    shrimp (already cooked, deveined, decapitated, and frozen)
    flour tortillas
    frozen waffles (top with Skyr or FF Greek yogurt and fruit)
    hummus
    feta cheese (love wrap sandwiches with baby spinach, feta, and hummus)
    broccoli
    frozen steamed shrimp dumplings
    canteloupe
    mangos
    avocados
    tomatillo and green chile salsa
    black beans
    tuna packed in water
    white beans
    broad beans (aka fava beans)
    mini Babybel cheese
    eggs (both regular and hard-boiled)
    lemon pepper
    cumin
    ground ginger
    couscous
    quinoa
    brown rice

    My diary is public if you need ideas. Feel free to add me as well if you want. And good luck finding new things you like!
  • Topsking2010
    Topsking2010 Posts: 2,245 Member
    Bump
  • My list:
    apples
    raspberries
    strawberries
    watermelon?
    banananananananananas
    OJ
    frozen edamame
    frozen corn
    frozen peas
    navy beans
    rice
    raw almonds
    ginger tea
    sodaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa

    We typically buy in bulk, especially the frozen veggies, so I don't have a TON of variety.... I'd like to have them fresh, but they always seem to go bad on me... Hmmm. I wonder why that happens :wink:

    I have yet to kick the diet soda habit, sigh. My family always buys soda for them, and because it's in the fridge... Well, I'm working on it. :laugh:

    Edit: Just added unsweetened almond milk and grapefruit to the list.
  • tndejong
    tndejong Posts: 463
    any healthy swap is better then nothing! i shop at walmart and aldi. for breakfast i do breakfast sandwiches. you can make your own or buy them from aldi or wally. jimmy dean makes some just over 200 calories. for my lunches i do fruit, pretzels, wheat thins, peanut butter sandiches, turkey sandiches, yogurts.. depends. i change it up. but i keep my day light so i can splurge for my dinners. aldi had really good protein bars. double chocolate and strawberry. good for a snack and sweet tooth. i also sometimes make my own protein shakes. i sometimes go from work to gym and need a boost between. i mix a low cal protein powder with almond milk and a banana. very tasty to me. you can get small tubs for 10-15 at walmart or even walgreens. my dinners are mainly fish, brown rice, and veggies. i know you said you dont really like those things. but i keep my meals light during the week and eat out on the weekends. i still try to stay normal. i eat pizza and junk food. i am just much smarter about it. you can get yummy lean pockets for the pizza craving. turkey burgers and 40 calorie sargento cheese. you can also find low cal 35 calorie bread at wally. just learn what you like and try the low cal or sugar free versions and go from there.
  • deadbeatsummer
    deadbeatsummer Posts: 537 Member
    Me and my boyfriend are backpackers and on a very small food budget. This is what is usually in our shop:

    Bananas
    Peppers
    Onions
    Garlic
    Chilli pepper
    Sweet potato/new potatoes
    Some leaves

    Chicken breast
    A red meat to go in pasta like meatballs or something
    Sandwich meat for lunches

    Milk
    Butter
    Eggs
    Cheese
    Greek Yoghurts

    Bread
    Muesli
    Porridge oats
    Honey
    Peanut Butter

    Brown rice
    Brown pasta
    Pasta sauces
    Other sauces like thai red curry sauces.

    and that is all.
    mostly we dont have to buy all of that because there is usually always a lot of this leftover week to week as we try to buy in bulk.

    breakfasts are always oats and banana, greek yoghurt muesli fruit and honey or peanut butter on toast with banana
    lunches we take to work will be just a sandwich
    dinners are always rice or pasta with meat and peppers, onions, garlic etc added in.

    I like to think its the best we can do with the funds we have.

    In an ideal world I could have things like quinoa and pearl barley and all sorts of health foods but in reality we have barely any money.
  • karu77
    karu77 Posts: 14 Member
    I love fruits and veggies and they make the bulk of what I'm buying.
    I usually get:

    apples - kind of the perfect fruit, relatively cheap, easy to store, filling
    bananas - great for after working out
    pineapple/strawberries/grapes/oranges/mango/watermelon - depending on the season and price^^

    bell peppers
    zucchini - love them
    cucumber - low on calories and great as snack
    salads
    broccoli - one of my favorites, especially because it's also great to take as a snack, cooked or as salad
    carrots - the apples among the veggies ;)
    fennel - depending on the season
    turnip cabbage - shredded and mixed with a shredded apple and you have a great salad
    spring onions - great in omelet
    ginger - also great in omelet or as tea
    sweet potato - cut in disks, sprinkled with chili powder or cinnamon 390°F 10 minutes each side, great for breakfast
    celery root - sauteed with a little bit of soy sauce and sesame seeds - yum!
    mushrooms
    purple cabbage - is also good, although for me it's more of a winter vegetable
    potatoes - I usually steam them, also great as salad with cucumber (just a little bit of vinegar or lemon juice)

    eggs
    rice-and-soy-milk

    oats - 1/2 cup with 3/4 cup of water and 1/4 cup milk and fruit and cinnamon for breakfast
    brown rice as a staple, although I used to eat way more rice than I do nowadays
    herbal tea - I prefer that over drinking a lot of plain water

    frozen fish
    frozen veggies for when I don't have time to go grocery shopping (broccoli and green beans)

    There are many dishes that don't need a lot of time to cook, especially with vegetables. I often just throw together whatever is in the fridge, steam it or make a salad :) Ialso usually pack my lunch the night before, this way I don't run the risk of being in the city and hungry (which is a bad combination^^).
  • pevansk47
    pevansk47 Posts: 20 Member
    boneless chicken breast
    turkey wings
    salmon in the can
    starkist tuna in water
    special k cereal
    special k cereal bar
    special k meal bar
    special k popcorn
    special k chips
    special k potein shake
    almonds
    raisins
    craisins
    sunflower seeds
    pumpkin seeds
    sugar free jello
    diet snapple
    sugar free ice cream
    activia
    greek yogurt
    apples
    oranges
    spinach
    collard greens
    kale
    cabbage
    cantalope
    honey dew
    watermelon
    talapea
  • pevansk47
    pevansk47 Posts: 20 Member
    boneless chicken breast
    turkey wings
    salmon in the can
    starkist tuna in water
    special k cereal
    special k cereal bar
    special k meal bar
    special k popcorn
    special k chips
    special k potein shake
    almonds
    raisins
    craisins
    sunflower seeds
    pumpkin seeds
    sugar free jello
    diet snapple
    sugar free ice cream
    activia
    greek yogurt
    apples
    oranges
    spinach
    collard greens
    kale
    cabbage
    cantalope
    honey dew
    watermelon
    talapida
  • booboo68
    booboo68 Posts: 302 Member
    Produce: Salad mix, mushrooms, carrots, snap peas, cucumber, apples, bananas, fresh berries, grapes, clementines, cantelope

    Meat: Chicken, tilapia, tuna, ground sirloin, top sirloin, pork tenderloin

    Dairy: Laughing Cow Light Swiss Cheese, Skim Milk, LF Cottage Cheese, LF cheese sticks, eggs, Dannon Light and Fit Greek Yogurt.

    Snacks: Almonds, popcorn, sugar free Cool Whip, SF Black Cherry jello

    GNC: Total Lean Protein powder, Quest Bars
  • joekleinert
    joekleinert Posts: 23 Member
    Turkey Breast sliced from Deli
    Skim Milk
    Sugar Free Carnation instand breakfast
    Light String Cheese
    Koops spicey Mustard
    whole almonds - unsalted
    Danon Greek Yogurt - black cherry
    Any fish I can grill
    onions, broccoli, asparagus, water chestnuts
    Chicken Breast that I can grill.
    Sugar Free popsickles
  • EmilyMcD84
    EmilyMcD84 Posts: 46 Member
    Fruits, veggies, meat, whole wheat tortillas, olive oil and very little dairy. I try to avoid frozen as much as possible except with meat.
  • LoseYouself
    LoseYouself Posts: 249 Member
    My fruit & veggies vary based on sales and what is in season, but these are items I ALWAYS have on hand.

    -Baby spinach
    -Kale, or other leafy greens
    -Broccoli
    -Onions
    -Strawberries
    -Bananas
    -Apples
    -Soy milk
    -Oatmeal
    -Brown or basmati rice
    -Beans and lentils
    -Raw almonds
    -Raw cashews
    -Plant based protein powder
    -Brown rice noodles
    -Tomato paste
    -Nutritional yeast
    -Organic tofu
    -Sprouted grain bread
    -Clif energy bars
  • mom2dzbnwe
    mom2dzbnwe Posts: 129 Member
    oh! and my grocery list for next week is:

    45 calorie sara lee bread
    turkey breast
    bananas
    1 percent organic milk
    natural peanut butter
    96 percent lean ground beef
    black beans
    diced tomatoes
    strawberries
    red onion
    garden delight ronzoni pasta
    30-40 count shrimp
    fat free miracle whip
    black olives
    orange
    New England Clam Chowder Healthy Choice
    eggs
    hummus
    radishes
    carrots

    It's for M-F...Breakfast, Lunch, Dinner

    Mon Menu
    B-Peanut butter sandwich with milk
    L-Banana
    D-Golaush
    Tues Menu
    B- Banana and strawberries
    L-Turkey Sandwich
    D-Shrimp Pasta with Olives, Peas and Red Onion
    Weds Menu
    B- Orange
    L-Turkey Sandwich
    D- Can of Soup
    Thurs Menu
    B-Poached egg and bread
    L-Hummus with veggies
    D- Taco Bell hard taco
    Fri Menu
    B-Peanut butter sandwich and milk
    L-Banana
    D- Cup egg drop soup, egg roll and one order of crab rangoon

    This is FANTASTIC!! I plan my meals this way too--feeding 5 people (3 sons 4, 5 and 13). I laughed because our shopping lists are so similar!
  • deemar54
    deemar54 Posts: 61 Member
    I go shopping every four days.. This usually includes most of the following items:


    A flank steak
    Either Salmon or Tilapia
    A four pack of Purdue Turkey burgers
    a bag of romaine lettuce
    Fage 0% Greek Yogurt (the big container)
    Fruit (strawberries, blueberries, banana)
    two bags of green giant frozen veggies, whatever im feeling that week
    boil in bag brown rice
    mushrooms, onion or shallots, green pepper
    four refilled gallons of water
    two cans of tuna

    These things will give me about four days of "prepped" food..
    and as needed:
    frigo light string cheese
    reduced fat wheat thins
    oatmeal
    honey
    olive oil
    franks or sriacha!!
    a loaf of whole wheat bread
  • Kellyanne822
    Kellyanne822 Posts: 38 Member
    Between our veggie co-op and Whole Foods/Trader Joe's

    Almond Milk (Sweetened/Unsweetened/Vanilla)
    Yogurt
    Rolled Oats
    Spinach
    Chia Seeds or Flax Seeds
    Tofurkey lunchmeat - occasionally
    Whole Wheat Bread
    Hummus
    Carrots
    Broccoli
    Apples
    Eggs
    Cheese Sticks
    Morning Star - Chicken Patties or Hamburger Patties - Occasionally
    Kind Bars
    Amy's Organics soups (love the veggie lentil or minestrone!)
    Peanut Butter
    Whole Wheat Pasta
    Beans! - Kidney, Black, Chili, Refried, Pinto
    Lentils or Quinoa
    Berries
    Coconut Milk Ice Cream

    Love to grocery shop!
  • greenmonstergirl
    greenmonstergirl Posts: 619 Member
    milk
    eggs
    cheese
    butter
    chicken
    hamburger
    steak
    porksteak
    larabars
    naked juice - green or blue machine
    almonds
    (shakeology - but not from the store)
  • Sav_Sky
    Sav_Sky Posts: 82
    My grocery list:

    In season fruits in the summer
    strawberries
    blueberries
    melon
    mango
    also
    asparagus
    broccoli
    califlower (I love it baked with a little olive oil s&p, garlic powder)
    tomatos
    red potatos
    baby spinach
    bone in skin on chicken breast (i usually dont eat the skin but I bake or grill with it for a little more flavor then take skin off)
    sirlion steak (its lean)
    corn tortillas (I make lean steak fajitas w/ sirlion steak often)
    salsa
    almonds
    oatmeal
    natural peanut butter
    Greek yogurt for my smoothies
    raw honey
    whole grain bread (once i started whole grains I will never go back to plain white bread)
    and usually just buy one sweet for myself bakery or the kashi cookies are good

    ~Usually it takes awhile to get used to certain foods. Since you like just regular lettuce try a different kind next time like a spring mix with arugula and baby spinach. Just take little steps to eating better and before you know it you might just start to dislike the old plain tasting foods and start likely more of a variety. it happend to me

    best of luck!
  • harleenarang
    harleenarang Posts: 174 Member
    I read in the Health magazine that the healthy stuff is always on the circumference of any grocery store - so you will find fruits, vegetables, bread, meats, eggs, milk always in the circumference tour. All other stuff that you might want to buy only once a month is in the "in between" area. So My list is:

    Strawberries (Always Always in my cart)
    Blueberries
    Lemons
    Kiwis / oranges
    Apples / Pears
    Green Peppers (Always Always - makes for great sandwiches, salads, veggie omelette)
    Jalapenos/ Serrano Peppers (Any pepper/ chilli is good for metabolism and adds flavor without adding any calories or fats)
    Onions , Tomatoes
    Sara Lee Whole Wheat Bread - 60 calories per slice + 2 grams of fiber
    Jumbo Size Eggs
    2% Milk
    Cream Cheese and Bagels (for days I crave carbohydrates)
    Boneless Skinless Chicken Breasts (Always)
    Cilantro
    Bananas

    Some days for my monthly stock - I add
    Salad Dressings
    Mustard - Dijon and Whole ground
    Green tea - Organic India Tulsi is awesome
    Whole Wheat Pasta
    Brown Rice
    Canned Beans
    Sugar / Salt and other Spices

    Hope you can find some useful stuff.
  • Wow I am overwhelmed by all of the responses I got. THANK YOU THANK YOU!!!!! :):)