Going over in carbs because of VEGGIES?
jennagoogles13
Posts: 266
I know it's more about what kind of carbs you're eating rather than how many, but I find that I'm constantly over in carbs due to the amount of vegetables I'm eating. I know this happens to a lot of people that eat fruit because they tend to go over in sugar as well. Has anybody else experienced something similar?
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My fruit intake always puts me over carbs! My MFP pals have said that carbs from fruits/veggies is better than bad carbs, but if I was really concerned then to limit my intake. As long as it doesn't compromise protein intake. Interested in what others have to say... bump!0
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Anyone else?0
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i do not see how fruits and veggies can put you over on your carbs. if you're ONLY eating fruit and veggie, then your carb goal is off. if you're eating other carbs besides the fruits and veggies, then why is it the f+v's fault you're going over? Why don't you look to your other carbs? Ya know... the carbs with less nutritional value...0
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Why don't you look to your other carbs? Ya know... the carbs with less nutritional value...0
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Why don't you look to your other carbs? Ya know... the carbs with less nutritional value...
you can have both...
bananas are, like i said, more nutrition-packed than your bread+pb
I eat fruit like it's my job. 3 bananas a day usually, a pear, an apple, cantaloupe, just went and grabbed a mango. fruit and veggies and carbs aren't the enemy, as long as they come from good sources.0 -
What is your carb goal in grammes per day?0
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I don't have problems with my carbs I have trouble with my sugar skyrocketing after an apple, a banana and a pear. At that point there isn't room for anything else. When I add the natural sugar that's in veggies (carrots, even onions) that number just looks awful. So for right now if its a fruit or a veggie I'm pretty much ignoring the sugar content in it since natural sugar is much better than any kind of refined.0
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I don't have problems with my carbs I have trouble with my sugar skyrocketing after an apple, a banana and a pear. At that point there isn't room for anything else. When I add the natural sugar that's in veggies (carrots, even onions) that number just looks awful. So for right now if its a fruit or a veggie I'm pretty much ignoring the sugar content in it since natural sugar is much better than any kind of refined.
exactly. you can completely ignore fruit sugars. they're not processed the same was as refined and added sugars. they're fine.0 -
You should be going by NET carbs:
Carbs - Fibre = Net Carbs0 -
Yes! I can put away some veggies. I have been known to eat five or more servings in a sitting. But since they are not refined carbs, I don't worry about it.0
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Go by net carbs (subtract the fiber). As long as you're getting enough fats and protein you'll be fine. To set your macro targets go here: http://www.myfitnesspal.com/topics/show/911011-calculating-calorie-macronutrient-needs?page=1#posts-138213360
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If you are over in carbs, you are neglecting your fat and protein intake, which is more important than your carb intake.0
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