"less oil" deep fryers

I personally don't think they are really that much healthier.

There are tons of options to make food outside of a fryer that still tastes amazing.

If you want to get the deep fryer, grab one. It's not a terrible thing to have now and again provided you aren't eating it everyday.

I have an actifryer and I really like it.I use 1 tablespoon of olive oil in it when I do frys and I cut up my own potatos to fry in it. It uses hot air and you frys need to be dried. It makes very good ,crispy fries which is all I use it for. ! tablespoon of olive oil between my hubby and I does not add up to a lot of calories. You would use more baking them in the oven.

I have the actifry and at first I really liked it, especially for home made fries & wings. But the last few times I've used it stuff doesn't crisp at all, just cooks & is kind of soggy. It cost a lot and has only been used about 10 times. Not worth it in my opinion.

I have an actifry and I use it all the time. (Usually on a daily basis)

It's great for doing chicken (And I usually forget the oil)
Chicken Wings turn out amazing in it too (Just careful not to have too many)

I also use it for potatoes (The rare time I do have them)

But mostly I use it for doing up my chicken (Fajitas and Quesadillas turn out great with it)

Things always turn out crispy and just right for me.

I have the actifry and at first I really liked it, especially for home made fries & wings. But the last few times I've used it stuff doesn't crisp at all, just cooks & is kind of soggy. It cost a lot and has only been used about 10 times. Not worth it in my opinion.

It comes with a warranty. You might have a defective product. They will replace it if you fill out the warranty.