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Victoria Vegan pasta sauces!

linalovekitty
linalovekitty Posts: 187
edited January 25 in Food and Nutrition
This is the absolute best pasta sauce Ive ever had and is so light. I can not recommend it enough! I am just in love.

I am no vegan but I use it all the time. I like to premake whole wheat protein pasta with it mixed in and eat it as a fast lunch. Marinara, white bean, vodka, its all delicious (check my diary for nutrition facts). The quality is beyond- its literally better than homemade.

PS we had friends over for an impromptu dinner. my husband had gone grocery shopping and bought tons of meat, shrimp, corn, etc to grill- but no sides and one of our guests is a vegetarian! 30 minutes before they arrived, I made a package of whole wheat penne, heated up VV vodka sauce, mixed the two together then sprinkled fresh parm (which I normally skip). It was so divine and everyone was SHOCKED when I told them it was jarred vegan sauce and basically 70cals/serving. And, our vegetarian friend is Sicilian and a gifted organic Italian chef. When she was complimenting MY pasta (and this girl is honest) and eating 3 servings- I knew I would be buying VV forever. And yes, I confessed it wasnt homemade :) The best part is everyone loved it, all the men the women etc

Replies

  • mike667grace
    mike667grace Posts: 36
    sounds fantastic. Where'd you buy it?
  • linalovekitty
    linalovekitty Posts: 187
    I go to a local gourmet grocery store here that sells it but I think its at most standard grocery stores.
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