Sriracha (rooster) sauce or Tabasco?

Hands down, its sriracha sauce! Makes food taste good!!!!!!!!!!!!!!

Replies

  • n0ob
    n0ob Posts: 2,390 Member
    EOT...go home. Nothing to see here.
  • EOT...go home. Nothing to see here.

    :huh:
  • Cliffslosinit
    Cliffslosinit Posts: 5,044 Member
    That's right just keep moving.
    Scott will fix the Tabasco hating.
  • TylerJ76
    TylerJ76 Posts: 4,375 Member
    Franks Red Hot
  • n0ob
    n0ob Posts: 2,390 Member
    EOT...go home. Nothing to see here.

    :huh:

    you answered your own question.

    I prefer Louisiana Hot sauce fwiw...
  • jasonp_ritzert
    jasonp_ritzert Posts: 357 Member
    Texas Pete or Frank's Red Hot for this guy, Tabasco comes in a distant third and Sriracha an even further fourth.
  • creech6317
    creech6317 Posts: 869 Member
    Lousiana Hot sauce is the mild hot sauce that I go to. For everything else it is rooster sauce all the way. I love that stuff, put it on just about everything.
  • Cassierocksalot
    Cassierocksalot Posts: 266 Member
    This question cannot be answered to easily. It depends on the food. Mexican food?... Tapatio. Asian food?.... Sriracha. Breakfast?... fresh salsa or Cholula. Hot Wings?... Franks Red Hot hands down! My husband is all about the Tobasco though. We're kind of condiment *kitten*... the door to our fridge is more full than the rest of it.
  • Lousiana Hot sauce is the mild hot sauce that I go to. For everything else it is rooster sauce all the way. I love that stuff, put it on just about everything.

    pretty much sums it up for me too...........
  • kaervaak
    kaervaak Posts: 274 Member
    This question cannot be answered to easily. It depends on the food. Mexican food?... Tapatio. Asian food?.... Sriracha. Breakfast?... fresh salsa or Cholula. Hot Wings?... Franks Red Hot hands down! My husband is all about the Tobasco though. We're kind of condiment *kitten*... the door to our fridge is more full than the rest of it.

    ^^ this
  • BeachGingerOnTheRocks
    BeachGingerOnTheRocks Posts: 3,927 Member
    So many hot sauces, so little time.

    Tabasco is a little sour for my liking, except on chicken wings. If I eat wings, I get them plain with a bottle of Tabasco and douse them myself. My father in law swears by Louisiana hot sauce.

    Been on a Blair's Salsa De La Muerte sauce kick recently. It isn't as spicy, but it makes me very happy.

    Sriracha isn't that spicy, but you can't eat pho or bibimbab without it. It's a staple.
  • sunsnstatheart
    sunsnstatheart Posts: 2,544 Member
    Clearly you all could not be more wrong. Its Tabasco or nothing. Unless you're talking pho, then that weird rooster sauce is permitted. But only as a special exception.
  • meredith1123
    meredith1123 Posts: 843 Member
    Neither.
    I prefer louisiana hot sauce....
    or Crystals.
  • meredith1123
    meredith1123 Posts: 843 Member
    Clearly you all could not be more wrong. Its Tabasco or nothing. Unless you're talking pho, then that weird rooster sauce is permitted. But only as a special exception.


    hey man I like tabasco sauce over the rooster sauce but i only use Tabasco sauce for certain things. Everything else I use Louisiana hot sauce or Crystals.
    I put hot sauce on almost everything i eat!
  • __RANDY__
    __RANDY__ Posts: 1,036 Member
    Cholula-Hot-Sauce-Original-049733091015.jpg
  • snoopytwins
    snoopytwins Posts: 1,759 Member
    Rooster sauce as my first pick then Cholula followed by Louisiana Hot Sauce.
  • wolverine66
    wolverine66 Posts: 3,779 Member
    between the two options, I would go with tobasco.

    however this is slowly becoming my favorite condiment:
    mango_habanero.png?width=140&height=400
  • between the two options, I would go with tobasco.

    however this is slowly becoming my favorite condiment:
    mango_habanero.png?width=140&height=400

    I'll have to try this ^^^^^^^^^^^^^ Perhaps I can find this on Amazon??
  • It depends on what I'm eating. I love Sriracha in breakfast foods, but tabasco tastes better with meat and potatoes.
  • kuntry_navy
    kuntry_navy Posts: 677 Member
    I'd take Tabasco out of the two, but Louisiana Hot Sauce beats out both
  • wolverine66
    wolverine66 Posts: 3,779 Member
    between the two options, I would go with tobasco.

    however this is slowly becoming my favorite condiment:
    mango_habanero.png?width=140&height=400

    I'll have to try this ^^^^^^^^^^^^^ Perhaps I can find this on Amazon??

    It's a Buffalo Wild Wings sauce, so if you have one of those around, you can walk in and buy a bottle. But are different types/brands on Amazon, but I have not tried any of those.
  • TheUnwritten
    TheUnwritten Posts: 158 Member
    Sriracha on everything lol. I'm pretty much addicted to this stuff. I can't eat a meal without it.
  • SlickFootAnna
    SlickFootAnna Posts: 611 Member
    NO.


    Valentina.

    DSCN4039.JPG

    Always. Fck your Tabasco crap!
  • cmriverside
    cmriverside Posts: 34,458 Member
    Cajun Power or Cholula. Love a good hot sauce thread.
  • bbbgamer
    bbbgamer Posts: 582 Member
    cant I like them all?? texas pete is good too
  • Laces_0ut
    Laces_0ut Posts: 3,750 Member
    this is my typical go to when buying hot sauce at the store.

    31qVUPmoR5L.jpg


    tobasco, louisiana, texas pete...etc...are fine but are just too bland.
  • jjhanlon
    jjhanlon Posts: 74 Member
    Chicken sauce (that's what my best friend and I call it) all the way!!!
  • scrummy92
    scrummy92 Posts: 81 Member
    It's all about Frank's Red Hot Sauce
  • crystalmoore83
    crystalmoore83 Posts: 103 Member
    I prefer tapatio or cholula
  • pjp1125
    pjp1125 Posts: 313
    Depends on what I'm eating. Sriracha is best in soup. I prefer Frank's to Tabasco.