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QUESTION about food???

cstibbe
cstibbe Posts: 47 Member
edited September 21 in Food and Nutrition
Sorry if this question has been asked a million times, please bare with me I am semi-new to this whole MFP thing and I am just trying to make the most of it!

So in the food area where we have the option to watch 6 different areas (Carbs, protein, fat, sugars, etc), what are the most important 6 I should be watching for losing weight? I know that Cars, protein, and fat are important but I usually switch between sugar and sat fat quite a bit so was just curious to see what others think are important?? Thank you!

Replies

  • TheKitsune6
    TheKitsune6 Posts: 5,798 Member
    I watch carbs, proteins, fats, fiber and sugar - personally.
  • Cina04
    Cina04 Posts: 609
    sodium!!!

    If I consumed too much doe the day, I know that I need to drink at least 2 - 4 more cups of water before bed

    **Once I kept track of the sodium the weight has been coming off =)
  • Jacole18
    Jacole18 Posts: 716 Member
    Calories, fat, protein, carbs, and sodium. All important factors to keep in check for weight loss
  • Serowland
    Serowland Posts: 17 Member
    I watch calories, fat, carbs, protein, sodium, and fiber. Fiber as I have celiac disease and rarely get enough fiber unless I watch it. That just makes me feel better.
    Sandra
  • lizzys
    lizzys Posts: 841 Member
    Calories, fat, protein, carbs, and sodium. All important factors to keep in check for weight loss

    i do the same
  • iambrandice
    iambrandice Posts: 157 Member
    I like to keep diverse ones up there, because it kinda helps me keep a balanced diet. I also keep protein and iron on the page, because I'm a vegetarian and I want to make sure I'm getting those nutrients I'm missing from not eating meat. It really just depends on your own needs. These are the ones I have on my page: fat, sugar, fiber, iron, protein. I think sugar is a really important one to watch, because as Americans, we are somewhat inclined to eat very sugary foods!
  • cstibbe
    cstibbe Posts: 47 Member
    great thank you everyone!
This discussion has been closed.