What do you people eat with hummus!?

13

Replies

  • Any veggie that is the right size or can be sliced into the right size: Carrots, cucumbers, yellow squash, zzuchini, etc.
  • evansproudmama
    evansproudmama Posts: 493 Member
    I use it for a dip when I make flat bread pizza also :-)
  • amaysngrace
    amaysngrace Posts: 742 Member
    crackers
  • paine016
    paine016 Posts: 77 Member
    cauliflower
  • _G4BR13L_
    _G4BR13L_ Posts: 131 Member
    It is really good with raw vegigies and damn near everything else! :)
  • PandaCustard
    PandaCustard Posts: 204 Member
    I like having it on "sandwiches." My sandwiches usually being romaine heart leaves in place of bread, with some turkey, swiss, cucumbers, and green peppers. Delicious! It's good on a lot of sandwiches in place of something like mayo.
  • Territravel
    Territravel Posts: 165 Member
    Taste good on pretzel sticks.
  • Triscuits, carrots, peppers, and cucumbers mostly!

    I also use it in place of butter on toast for egg sandwiches. It's an amazing alternative to many condiments.

    I have even rolled chicken breast in it and baked it! So good.

    You can also make a "pizza" with pita bread, use the hummus as your sauce, and top with roasted veggies. YUM!
  • I eat any type of veg with hummus!
  • whierd
    whierd Posts: 14,025 Member
    Um...what do you mean by "you people"? :huh:
  • Mslmesq
    Mslmesq Posts: 1,000 Member
    Had hummus recently and used it two ways. One as a tartine on olive bread with hummus, avocado, and piquillo pepper (jarred). Other was sandwich on whole wheat bread with hummus, arugula, avocado, cucumber and heirloom tomato. Both were good. Also good on crackers with avocado and/or piquillo peppers. Oh yea, also with quinoa and vegies.
  • Mslmesq
    Mslmesq Posts: 1,000 Member
    Btw, does anyone know how long homemade hummus stays fresh? I think I made it last Sunday.
  • AislinnKitten
    AislinnKitten Posts: 18 Member
    Try slicing up red, green or yellow bell peppers into strips, I personally prefer green bell pepper with my humus. Carrots are good, but not my favorite. Veggie stixs and crisps depending on the brand can be pretty low cal for a good amount and taste awesome, I used to love crisps but I find veggie crisps to be sooo much better and are absolutely amazing with humus! Broccoli florets are another one of my favorites you should try! I've seen people eat humus with cherry tomatoes but I never have because I think cherry tomatoes are gross but hey if you don't then maybe it'll be worth your while to give it a go. I'm not sure what the brand was so this may not be quite as helpful as it could be but natural whole grain crackers may not allow you to eat as many crackers as lets say the veggie crisps or the veggies themselves but they taste great with humus and will fill you up quickly so although the serving is smaller, you'll feel full quicker so it won't matter.
  • calibriintx
    calibriintx Posts: 1,741 Member
    Um...what do you mean by "you people"? :huh:

    Right?

    OP:

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    I like hummus on all the things. Or a spoon, whatever.
  • corgicake
    corgicake Posts: 846 Member
    Mix with rice and tomatoes and wrap in leafy things :)
  • yaseyuku
    yaseyuku Posts: 871 Member
    Mini whole wheat bagels, vegetables.
  • EricMurano
    EricMurano Posts: 825 Member
    I like hummus with any sort of red meat or chicken.
  • CloudyMao
    CloudyMao Posts: 258 Member
    cucumber slices, carrot sticks, celery. Warm it up and drizzle it over some salad leaves. ...... mmmmm..... hungry now.
  • alisonlynn1976
    alisonlynn1976 Posts: 929 Member
    Pita, carrots, celery, bell peppers, cucumber, feta, as a spread on sandwiches.
  • KANGOOJUMPS
    KANGOOJUMPS Posts: 6,474 Member
    yummy,
  • harleygroomer
    harleygroomer Posts: 373 Member
    you can dip ANYTHING in is--it is just a bean dio. I also use it AND guac as a spread for sandwiches instead of mayo. try it
  • I make a sandwich with hummus, turkey, and lettuce & tomato. It's also good with carrots or pita bread triangles.
  • averylopez
    averylopez Posts: 28 Member
    Pita bread, pretzels, low fat triscuit crackers, kashi crackers.
  • AlongCame_Molly
    AlongCame_Molly Posts: 2,835 Member
    I sautee my chicken in it for an extra protein boost! Is is soooooo good.

    I also put it on sandwiches, salads or wraps instead of dressing or mayonnaise.
  • vienna_h
    vienna_h Posts: 428 Member
    veggies
    toasted pita bread
    chips
    as a sandwich spread instead of mayo
  • 2kidsandatrip
    2kidsandatrip Posts: 98 Member
    We love to use hummus as a spread on our sandwiches, also really yummy Toll House Flatbread Crisps (sea salt and olive oil) 8 crackers for 70 calories, or pairing it with jalepeno pretzel thins is delish!
  • CaLaurie
    CaLaurie Posts: 178
    Reduced-cal English muffin, lightly toasted, topped with hummus, sliced chicken breast, and tomato, broiled for just a few minutes. Delicious and quick dinner!!
  • herblackwings39
    herblackwings39 Posts: 3,930 Member
    I like baby carrots, a pita that's been cut into wedges and baked crispy, and pretzel thins. Or I use the hummus as a spread for wraps/sandwiches.
  • Class_Act
    Class_Act Posts: 18 Member
    Just had Hummus for the first time today! It was amazing! thanks for all the great ideas on what to have with it!
  • Witchdoctor58
    Witchdoctor58 Posts: 226 Member
    Guacamole and hummus sandwich on whole wheat mini-pitas, or even whole wheat bread. Yummers!