skinny garlic chicken

Replies

kbeardmore22 Posts: 283 Member

September 2013

bump for later

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cpego1 Posts: 39 Member

September 2013

bump

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howardheilweil Posts: 604 Member

September 2013

Bump

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claudiakendall98 Posts: 242 Member

September 2013

Bump

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1stday13 Posts: 433 Member

September 2013

i don't understand why you'd use all that sugar for a pound of chicken, sounds funny.

1/4 Cup =4 tablespoon At 15 calories a tablespoon. You could always use honey , its 60 calories a Tablespoon

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chubber231 Posts: 41 Member

September 2013

Bump

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whyhelloheart Posts: 82 Member

September 2013

I wanna try!

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FindingAmy77 Posts: 1,268 Member

September 2013

thanks for posting. I will have to try this soon.

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qtgonewild Posts: 1,930 Member

September 2013

will definitely try

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tz2187 Posts: 250 Member

September 2013

Bump

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lf4k Posts: 8 Member

September 2013

This sounds yummy! Has anyone tried doing this in the crockpot instead? I'm going to give it a try!

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LizV32 Posts: 127 Member

September 2013

bump

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MrsGriffin67 Posts: 485 Member

September 2013

Must try this...sounds delish!

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vlland Posts: 55 Member

September 2013

bump

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aurorya Posts: 3 Member

September 2013

Thanks for sharing

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allalreadytaken Posts: 31 Member

September 2013

bump

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donyellemoniquex3 Posts: 2,384 Member

September 2013

Bump

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MrsFowler1069 Posts: 657 Member

September 2013

bump to save, anyone got a photo of it?

This is pretty close...

http://www.food.com/recipe/easy-garlic-chicken-5478

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MrsFowler1069 Posts: 657 Member

September 2013

i don't understand why you'd use all that sugar for a pound of chicken, sounds funny.

1/4 Cup =4 tablespoon At 15 calories a tablespoon. You could always use honey , its 60 calories a Tablespoon

Well, roughly 15 per teaspoon, but still - it's not that much for the whole recipe. I'd try it.

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Daisyboohoo Posts: 84 Member

September 2013

Bump

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JenniferPlus2 Posts: 119 Member

September 2013

sounds good, thanks

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ekztawas Posts: 114 Member

September 2013

Yum!! Looks delicious and easy!

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holdingon2faith793 Posts: 87 Member

September 2013

BUMP!

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melody6318 Posts: 4 Member

September 2013

bump

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kristen49233 Posts: 385 Member

September 2013

Bump! Wanna try this!

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lf4k Posts: 8 Member

September 2013

Made this today in the crockpot, and oh my, it was yummy! The only thing I did differently was to add some slices of onion. I cooked it on high for 5 hours and served with brown rice and asparagus. Super good!!!!!

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ddpiel Posts: 52 Member

September 2013

bump

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kkdelduca Posts: 73 Member

September 2013

Bump

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fatzant Posts: 40 Member

September 2013

sound yum! my favourite things chicken and the wonder that is garlic!

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Vicster1972 Posts: 2 Member

September 2013

Sounds great!!!

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