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Chocolate Peanut Butter Brownies - At just 120 cal ;)
2 1/2 tbsp peanut butter
6 oz. Light Greek Yoghurt
1/4 cup almond milk
Orgran No Egg (or a real egg!)
1/4 tsp salt
1 tsp baking powder
1/2 cup cocoa powder
1/2 cup brown sugar
1/4 cup honey
1/2 cup rolled oats
1/4 cup dark chocolate chips
Mix this all (minus the PB and chocolate chips!) in a blender / processor. Pour into a 8X8 brownie pan. Melt the peanut butter and drizzle on the top then sprinkle on the chocolate chips. Bake for about 20 min at 180 degrees.
They're not cakey but very light and fudgy. YUM!
You're welcome!
6 oz. Light Greek Yoghurt
1/4 cup almond milk
Orgran No Egg (or a real egg!)
1/4 tsp salt
1 tsp baking powder
1/2 cup cocoa powder
1/2 cup brown sugar
1/4 cup honey
1/2 cup rolled oats
1/4 cup dark chocolate chips
Mix this all (minus the PB and chocolate chips!) in a blender / processor. Pour into a 8X8 brownie pan. Melt the peanut butter and drizzle on the top then sprinkle on the chocolate chips. Bake for about 20 min at 180 degrees.
They're not cakey but very light and fudgy. YUM!
You're welcome!
0
Replies
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In for non-cake like brownies 0
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If anyone uses this recipe I have added it to the database under 'Chocolate Peanut Butter Swirl Brownies'. DELCIOUSNESS and a guilt-free way to kill a choc-PB craving! 0
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Bump!0
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Thanks for sharing. Is there anything better than peanut butter and chocolate?0
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Sounds good. Thanks!0
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bump0
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Bump0
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2 1/2 tbsp peanut butter
6 oz. Light Greek Yoghurt
1/4 cup almond milk
Orgran No Egg (or a real egg!)
1/4 tsp salt
1 tsp baking powder
1/2 cup cocoa powder
1/2 cup brown sugar
1/4 cup honey
1/2 cup rolled oats
1/4 cup dark chocolate chips
Mix this all (minus the PB and chocolate chips!) in a blender / processor. Pour into a 8X8 brownie pan. Melt the peanut butter and drizzle on the top then sprinkle on the chocolate chips. Bake for about 20 min at 180 degrees.
They're not cakey but very light and fudgy. YUM!
You're welcome!0 -
Bump!!!0
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Bump!0
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bump to try later0
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bump.
I wonder if this could be done with PB2 instead??0 -
Why do I bump all of the skinny dessert threads? WHYY?0
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Bump!0
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Bump0
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I love that this is made of real food I'd normally have on hand. Bump!0
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marking for later0
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These were super easy to make and delicious! A great craving buster! Thank you!
Baked at 350 F for 25 minutes.0 -
Bump
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These were super easy to make and delicious! A great craving buster! Thank you!
Baked at 350 F for 25 minutes.
Glad you enjoyed them! 0 -
BUMP how many does it make?0
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PB&Choc...my kryptonite!!!
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bumping0
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I'm in Colorado... we have better brownies here.0
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yum0
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Mmmmm, I think these are in my near future!!0
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Bump0
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Oooh! So making these! Thank you for posting your recipe!0
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Ooooh gotta try these!0
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Bump to try on a sweet tooth day...thanks!0
This discussion has been closed.
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