It's crock pot time!

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  • egbkid
    egbkid Posts: 164 Member
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    i made chili in mine today, it was a bit high on sodium, but not bad in other aspects.
    It was kind of a 'throw all the leftovers in the pot' so I used:
    About 3/4 Lb lean ground beef (browned)
    1/2 cup dried kidney beans (soaked overnight in 1+1/2 cups water, then boiled for an hour)
    1/4 of a green pepper
    1/4 of a red onion
    1 can tomato sauce
    1 small can of tomato paste (about 4 inches high)
    About 1 Tbsp Sun-dried tomato & oregano dressing.
    About 3 Tbsp beer & chipotle BBQ sauce
    cayenne pepper, garlic powder, Mrs dash (between 1/2 and 1 tsp of each)

    i mixed it all up in the crock pot and cooked it on High for about an hour, then low for about 5 hours.

    Mmmm yummy! and enough for 4 servings!

    Check out my blog (below) for pictures !
  • bigmama65
    bigmama65 Posts: 2,529 Member
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    Thanks for the recipes ...they sound delish.
  • lraff
    lraff Posts: 9 Member
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    Wow, can't wait to try all of these great recipes.
  • aimeeclaire
    aimeeclaire Posts: 93 Member
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    YUM! I will have to try these. Thanks:)
  • wardiemelissa
    wardiemelissa Posts: 365 Member
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    bump...thanks for the recipes!!!
  • elsa11170
    elsa11170 Posts: 82 Member
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    Yeay!! Dinner for tonight!
  • icingqueen
    icingqueen Posts: 5
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    bump
  • laurabeth14
    laurabeth14 Posts: 2 Member
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    Love the crock pot :) bump!
  • sjyates
    sjyates Posts: 175 Member
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    Making Salsa Chicken right now. . .my house smelled so good when I was home for lunch - I can't wait for supper! Thanks for the recipe!
  • s_sanchez
    s_sanchez Posts: 96
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    Thanks for the recipes!

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