OMG you have to try this!!!!

Replies

  • Capt_Apollo
    Capt_Apollo Posts: 9,026 Member
    NO
  • LePetitCochon
    LePetitCochon Posts: 284
    Balderdash!
  • LiveLoveLift67
    LiveLoveLift67 Posts: 895 Member
    You lost me at cauliflower
  • Ainar
    Ainar Posts: 858 Member
    Ewwww! :sick:
  • Muddy_Yogi
    Muddy_Yogi Posts: 1,459 Member
    Does it taste and smell like feet as it does when you use that crap to make "mashed potatoes"????
  • odusgolp
    odusgolp Posts: 10,477 Member
    Exactly how thick and creamy is it?
  • GiGiBeans
    GiGiBeans Posts: 1,062 Member
    Thanks. Looks like a nice soup if ya sprinkle chopped bacon on top.
  • lilRicki
    lilRicki Posts: 4,555 Member
    To me, it sounds pretty freakin' awesome. I usually use a white sauce to make "cream of whatever subsitute" this will go nicely with porkchops and steamed broccoli.

    Thank-you!!
  • tz2187
    tz2187 Posts: 250 Member
    Bump
  • Holly_Roman_Empire
    Holly_Roman_Empire Posts: 4,440 Member
    And I was thinking this was going to be another Advocare thread. Can't decide if this is worse or not.
  • munchlaxx
    munchlaxx Posts: 102 Member
    Those who think cauliflower is disgusting to use in recipes obviously don't know how to cook with it.
  • bajoyba
    bajoyba Posts: 1,153 Member
    Actually, my hubby makes something like this every year for Christmas Eve, and everyone loves it. Even the absolutely-not-on-a-diet, meat-eating enthusiasts.
  • mrsamanda86
    mrsamanda86 Posts: 869 Member
    I was really expecting something more delicious sounding from someone named "inforbacon".... I feel tricked..
    That being said, it does sound alright...
  • nikilis
    nikilis Posts: 2,305 Member
    I cant eat creamy stuff like that, it gets in my beard and all over my face.
  • callsitlikeiseeit
    callsitlikeiseeit Posts: 8,626 Member
    ill pass :/
  • murp4069
    murp4069 Posts: 494 Member
    Sounds good, thanks for the link. I made a creamy cauliflower "cheese" sauce with nutritional yeast and it turned out delicious and very low calorie. Even my very suspicious husband liked it. I was shocked at how creamy and tasty it turned out.
  • toxikon
    toxikon Posts: 2,383 Member
    My favourite way to eat cauliflower is to roast the florets until golden brown then toss in a creamy cheese sauce. For the sauce, I combine cream/milk, cream cheese, parmesan, lots of garlic and salt and pepper. It's so darn tasty.
  • lorrpb
    lorrpb Posts: 11,463 Member
    Just a tip---It is helpful when people list the name of the dish in the title or the very least in the message, then we it doesn't take so many clicks just to see what someone is talking about.
  • Ebony_Kitty
    Ebony_Kitty Posts: 41 Member
    Sounds great except the garlic. I hate garlic.
  • InForBacon
    InForBacon Posts: 1,508 Member
    lorrpb wrote: »
    Just a tip---It is helpful when people list the name of the dish in the title or the very least in the message, then we it doesn't take so many clicks just to see what someone is talking about.

    lol
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