Big Mac Casserole

Options
13

Replies

  • sweetnlow30
    sweetnlow30 Posts: 497 Member
    Options
    I am going to make this on the weekend. I bet my kids will love it!
  • TpocketT60
    TpocketT60 Posts: 44 Member
    Options
    I love Big Macs. I'll have to try this soon!
  • droxeene
    droxeene Posts: 43 Member
    Options
    Bump for later-thanks!
  • morethanthis0
    morethanthis0 Posts: 260 Member
    Options
    yup need this
  • arthurrichard
    arthurrichard Posts: 51 Member
    Options
    Sounds great. Will try it for sure.
  • cooky_monster
    cooky_monster Posts: 68 Member
    Options
    Mmm look and sounds scrummy :happy: I will have to make this soon! Thank you for the recipe :flowerforyou:
  • csnealey
    csnealey Posts: 251 Member
    Options
    bump
  • bjbrown9
    bjbrown9 Posts: 15 Member
    Options
    looks yummy!
  • nccarolb
    nccarolb Posts: 858 Member
    Options
    Yum! I love Big Macs and miss them. Gotta try it. Thanks!
  • Sreneesa
    Sreneesa Posts: 1,170 Member
    Options
    Bump


    Looks so good!

    Thx for sharing.
  • morkiemama
    morkiemama Posts: 897 Member
    Options
    Looks yummy! :)
  • 1ZenGirl
    1ZenGirl Posts: 432 Member
    Options
    Bump bump!
  • RedD4me
    RedD4me Posts: 3 Member
    Options
    I made this tonight swapping the cheese for 2% velveeta because it's what I had available. Everyone loved it! Thank you! It's going in my recipe book!
  • robjenga
    robjenga Posts: 175 Member
    Options
    I made this tonight swapping the cheese for 2% velveeta because it's what I had available. Everyone loved it! Thank you! It's going in my recipe book!

    Sweet! I actually had leftovers of it this weekend...swapping out the thousand island for ketchup and mustard...it was even BETTER!!!!!
  • randomtai
    randomtai Posts: 9,003 Member
    Options
    I am making this tonight and I am gonna add BACON... that is what this is missing :bigsmile:
  • RAREBIRDART
    RAREBIRDART Posts: 100 Member
    Options
    I made it last year, love it. This is what mine looked like. (I used ground turkey too, I know its not the same...but lower calorie -- Ive also used ground chicken...tastes just as good. :) )

    bigmaccassarole.jpg
  • cathipa
    cathipa Posts: 2,991 Member
    Options
    Bump
  • Koholint
    Koholint Posts: 104 Member
    Options
    Oh awesome, I just remembered that I'm newly gluten-free and that I can't have canned crescent roll dough anymore.
    Well, I still have this on the menu for tonight but I'm going to make my own gluten-free dough.

    Here's the dough I'm going to try:
    http://www.food.com/recipe/gluten-free-crescent-rolls-382474

    Amazingly, I put in both recipes (for the dough and for the "casserole" without dressing) and the nutrition facts were nearly identical.


    1/8 of Big Mac recipe (without dressing) and 1/8 of gluten-free crescent dough:

    320 calories, 22 grams carbs, 14 grams fat, 26 grams protein, 658 grams sodium, 3 grams sat. fat.


    I'll check back in to say how it turns out. (:
  • RedD4me
    RedD4me Posts: 3 Member
    Options
    I made this tonight swapping the cheese for 2% velveeta because it's what I had available. Everyone loved it! Thank you! It's going in my recipe book!


    I totally forgot..... I cut up and added 2 pieces of turkey bacon while browning the meat. My kids had just ketchup, I had ketchup and lots of mustard, my husband had miracle whip burger sauce which was way more calories. The bacon was great in it.
  • vickipatterson462
    vickipatterson462 Posts: 16 Member
    Options
    bump!