What are you having for dinner?

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tgrey4
tgrey4 Posts: 56
in Food and Nutrition
Or in my case here (it's 8:30 pm), what did you have?

I had some wonderful pesto on baked tilapia, with spinach, corn, and extra pine nuts and parmesan.
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  • silverlining84
    silverlining84 Posts: 330 Member
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    Quinoa salad, green beans, turkey meatloaf muffins with some bbq sace
  • RelevantKnowledge
    RelevantKnowledge Posts: 41 Member
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    Chicken pad thai. :tongue:
  • lmurph93
    lmurph93 Posts: 19 Member
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    mmm lemon garlic salmon with a load of broccoli on the side!
  • concordancia
    concordancia Posts: 5,320 Member
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    Polenta "nacho" casserole. I think I will go get some more now.
  • aquarabbit
    aquarabbit Posts: 1,622 Member
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    Sweet potato with cinnamon and butter and a tilapia fillet with Herbs de Provence.
  • Redhead_23
    Redhead_23 Posts: 58
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    I had 1/2c brown rice with 1/4c past sauce and a protein shake. I need to go shopping.
  • tgrey4
    tgrey4 Posts: 56
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    Sweet potato with cinnamon and butter and a tilapia fillet with Herbs de Provence.
    Sweet potato is SO GOOD with cinnamon and butter. I might need to do that soon.
  • Redhead_23
    Redhead_23 Posts: 58
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    Chicken pad thai. :tongue:

    *stares at plate like sad starving child* I LOVE PAD THAI!
  • bobbijodmb
    bobbijodmb Posts: 463 Member
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    Turkey burger and some baked fries =)
  • concordancia
    concordancia Posts: 5,320 Member
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    Chicken pad thai. :tongue:

    *stares at plate like sad starving child* I LOVE PAD THAI!

    I make it with spaghetti squash so that I can eat more!
  • 1PrettiNikki
    1PrettiNikki Posts: 12
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    I had half a baked potato, 3 oz pork chop and half cup of asparagus. 521 calories
  • christopherphillips1983
    christopherphillips1983 Posts: 103 Member
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    My wife's vegetarian enchiladas. Gotta finish off those leftovers.
  • greattimes
    greattimes Posts: 123 Member
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    Fresh homemade vegetable soup
  • Rachelito
    Rachelito Posts: 119 Member
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    Ham, Green Beans and cornbread
  • just4nessa
    just4nessa Posts: 459 Member
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    I made pork chops with applesauce, baked sweet potato, and broccoli with butter sauce... and a light-mini cheesecake for dessert, all for 511 calories. :happy:
  • craigheon
    craigheon Posts: 167 Member
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    I had Italian seasoned ground turkey on hamburger buns, and water. My dinner was also around 8:30pm.
  • LauraHasABabyJack
    LauraHasABabyJack Posts: 629 Member
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    Today is my son's fourth birthday so he picked the menu: catfish, hush puppies, raw broccoli with homemade ranch, guacamole and squirmy wormy (spaghetti) noodles with butter. He described hot fudge cake perfectly (he had it once several months ago!) when asked what kind of cake he wanted so that was dessert. Total cheat meal that was worth every bite. What's going to be tough is passing on the leftovers!
  • tgrey4
    tgrey4 Posts: 56
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    Chicken pad thai. :tongue:

    *stares at plate like sad starving child* I LOVE PAD THAI!

    I make it with spaghetti squash so that I can eat more!
    Make ALL pasta dishes with spaghetti squash to eat more...or even zucchini noodles for that matter. Try coating that squash or zucchini in marinara and some meat, and we'll see who's the wiser.
  • Shackleford83
    Shackleford83 Posts: 5 Member
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    Top Sirloin steak with spinach, carrots, and mushrooms.
  • tgrey4
    tgrey4 Posts: 56
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    mmm lemon garlic salmon with a load of broccoli on the side!
    I need more seafood in my life. And garlic. And broccoli.

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