TUNA
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carriern2006
Posts: 15 Member
Hey everyone! I am a lover of tuna but I have trouble eating it dry. I always put mayo in it and I am not a light mayo or miracle whip fan. I was just wondering what other people do with their tuna to make it moist and still great tasting! I recently bought the ranch tuna thinking it would help by not needing mayo and it wasnt terrible but I was disappointed in the actual herb taste they chose. :flowerforyou:
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Replies
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I add a little 0% fat greek yoghurt to mine!0
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I just add the mayo and count it in my day :happy:0
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I add lime juice to mine and then a dash of chilli jam (only a dash)...gives it some zing too!0
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Mayo, Cream of Mushroom, Cream of Chicken....
Doesn't matter, just log whatever you use though!0 -
I just add the mayo and count it in my day :happy:
Yup. I don't think there's such a thing as good tuna without mayo. :laugh:0 -
I add a little 0% fat greek yoghurt to mine!
this- I hate mayo- this has been the best "swap" I've every made. Love it.0 -
Try the tuna in the bag it's pretty good.0
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I tried replacing my mayo with some mashed up avocado--wasn't bad!0
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You could try adding vinegar or Worcester sauce.0
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I put 1/2 an avocado (roughly chopped- not mashed) and 1/2 cup of cottage cheese, and some days a tablespoon or two of hummus to a can of tuna. Not fantastic to eat every day, but I actually kind of like the flavor and texture.
Oh- and I've added some salsa (very low cals) just to give it some moisture and flavor. Again, not fantastic, but better than raw tuna and easy for a quick snack.0 -
I just add the mayo and count it in my day :happy:
THIS. Tuna is so yum with Mayo. Personally I like the Helmann's with Canola oil, I just weigh it and add it in. I'm not skipping my yummy mayo.0 -
I either eat it plain w/some pickles or pickle relish, add mustard, or add avocado.0
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I just add the mayo and count it in my day :happy:
This.
You could also add avocado, but the calories are about the same. A little mayo won't kill you.
Rigger0 -
I just add the mayo and count it in my day :happy:
Yeah me too. I find other ways to cut calories but doing without mayo in my tuna isn't one of them. LOL.0 -
I add no-fat, low sodium cottage cheese to mine!0
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I like red wine vinegar and some fresh herbs. Parsley, cilantro, chives or dill is nice.0
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I used to mix it with olive oil and chili powder0
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For sandwiches, try subbing mango juice for mayo.0
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I add it to peppers, onions, garlic, chilli and a bit of tomato puree, it is lovely!0
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