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Bagel quiche

avskk
avskk Posts: 1,787 Member
edited February 16 in Recipes
Too cute/delicious-looking not to share!

http://www.recipegirl.com/2014/02/07/bagel-quiche/

Replies

  • ladyraiah
    ladyraiah Posts: 110 Member
    That looks awesome.
  • Francl27
    Francl27 Posts: 26,371 Member
    That's awesome! But it would be a nightmare to log, removing the filling and all.
  • fificrazy
    fificrazy Posts: 234
    That's awesome! But it would be a nightmare to log, removing the filling and all.

    Lol. Just got to weigh the plain bagel before and after! Or just subtract the calories by a third- most likely over-logging the calorie amount a bit, ensuring the fact you're eating at a deficit.
  • debbiedoeshealth
    debbiedoeshealth Posts: 97 Member
    That's awesome! But it would be a nightmare to log, removing the filling and all.

    You could just weigh the bagel before and then after removing the filling. at least it will give you an approximate of how much bagel remains.

    Looks like a great idea. Might just give this one a try.
  • leeannewgeorge
    leeannewgeorge Posts: 92 Member
    bump
  • fluffyrn12
    fluffyrn12 Posts: 70 Member
    BUMP
  • Zylahe
    Zylahe Posts: 772 Member
    Not convinced.
    You gave up a perectly legitimate reason to eat cream cheese.
  • weightedfootsteps
    weightedfootsteps Posts: 4,349 Member
    That looks really good! Honestly..I admit..I'm not a weigher..I would likely just log it as 1/3 of a bagel...LOL
  • DorthyMontine
    DorthyMontine Posts: 4 Member
    That looks good!
This discussion has been closed.

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