A salad a day.... My Method
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I do the same in which I will eat a small portion of what I'm craving with a large salad beside it. I love my salads. It's fantastic that your coworkers have joined in.0
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Its sounds strange I know, but I LOVE salads....that someone else makes, like my mom or out somewhere, but to make a salad myself....not so much! If I could eat out every day I could totally eat salad for every meal, but if I have to make it myself, maybe 1 day of the week is all I'll be able to stomach a salad. Great job on getting your veggies in....keep up the good work!0
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I don't know if you've ever used a mandolin (not the instrument) but I bought one for like $5 at a cooking store and it REVOLITIONIZED salads for me. Seriously. I can now make my amazingly overflowing salad with all the veggies I could ever want in less than 5 minutes. (I sound like the slap chop guy. haha) but seriously. Though do be careful, I've hacked off parts of my finger before, the blades are sharp
headed to amazon right now! It takes me forever to chop all my ingredients! Thanks! :drinker:0 -
I'm feeling more like salads now that it's looking and feeling more like spring. Fresh Express has a 30 day "Salad Swap" with recipes on the site and they have a challenge/reward program right now that for every 2 salads you buy (in a 30 day timeframe), you get a $1 off 2 salads coupon, and if you buy 15 or more in that 30 days, you get $50 worth of coupons to spend all year. I'm 10 bags in of the minimum 15 and it's only been a week Of course having guests for dinner (soup and salad) helps, but I also get bags of spinach for our smoothies as well as salads to eat0
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I try to do the same thing. Just started a couple weeks ago. I like the "Salad Club" label.
And I must say, my gosh, Kens Steakhouse Lite Rasberry Walnut Vinagrette is supherb.
Keep it up.0 -
I think it's so cool you've gotten other co-workers involved! I eat salad pretty much every day, either for lunch, or with dinner. I'm one of those who gets on a kick with something- my current salad fave is a mix of baby kale and spinach, sliced strawberries, crumbled gorgonzola, avacado and some chopped pecans or waluts. I change up the dressing, but it's usually either balsamic vinagrette (maple grove farms makes a maple/balsamic that somehow only has 25 cals per 1T!) a honey dijon (Maple Grove Farms, again) or Girards Champagne dressing.
Actually, I'm eating a salad right now- it's the above, but topped with some leftover chicken breast. It's delicious. Yay for salad!0 -
Thanks for the great topic!
I started having a big salad for lunch everyday when I read that eating 5 cups of veggies each day will greatly help prevent heart problems and strokes. I use big square or rectangular containers to bring it to work. I like to start with per-washed spring mix and add in (roasted asparagus and colorful peppers + 1/4 cup walnuts) (1/4 cup stir fried garbanzo beans, roasted left over veggies with 1oz feta) or (pear or blueberries with 1oz bleu cheese) I always mix 1T really good olive oil with 1t really good vinegar (I have pineapple and blueberry currently). It's a perfect lunch!0 -
Almost every day at work
I wash everything at home, and bring the lettuce in the tupperware, the rest in a bag.
chop it up and voila......
I've never weighed it, but I figure it feels like about 2 lbs. I log it as 700 calories, because it's got 1/2 can of black beans on it, and a very generous handful of mixed nuts. Ya, I'm into salad.
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I'm feeling more like salads now that it's looking and feeling more like spring. Fresh Express has a 30 day "Salad Swap" with recipes on the site and they have a challenge/reward program right now that for every 2 salads you buy (in a 30 day timeframe), you get a $1 off 2 salads coupon, and if you buy 15 or more in that 30 days, you get $50 worth of coupons to spend all year. I'm 10 bags in of the minimum 15 and it's only been a week Of course having guests for dinner (soup and salad) helps, but I also get bags of spinach for our smoothies as well as salads to eat
Oh WOW. I will def inquire about this deal. Thank you so much!0 -
Love salads! My new favorite is broccoli slaw, blue cheese, zucchini, and poppyseed dressing!
I want this recipe. This sounds really good.0 -
that is cool. i wish i could have some sort of team effort to eat more veggies but sadly i am surrounded by carnivores and i am not very creative lol0
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Well in all fairness, my "salad club" has fallen apart. Some people are not as enthused about Veggies like I am but I've been doing this before I invited others to join so...I shall continue on!0
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I didn't get to eat my salad today. I had a last minute meeting. They had sandwiches and I ate half and then took my Chlorella/Spirulina supplements. So I didn't do too bad for lunch. I just miss my salads.0
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Bump, for all the great ideas!0
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Adding cilantro to the list again. It just does something for me.0
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There is a restaurant at our local farm, and they made the most amazing salad ever. It was a very fine, chop it salad.
Ingredients: Apples, Cucumbers, Bell peppers, red onions, hard egg, bacon, blue cheese, iceberg and romaine lettuce and a apple vinaigrette sauce. SOOO good.
When i make it at home i skip out the bacon and blue cheese. And try to add in some spinach leaves instead. And if it's my actual meal course, i like to add in some baked chicken.0 -
I am also aiming to eat salad at least once a day. My husband as well, but he is a little finicky, same salad everyday; romaine lettuce, radish, cucumber, green onion with creamy cesar dressing. I like to mix it up so whenever I have time, mixed lettuces/spinach, fruit, seeds, whatever I have lying around. I use store bought dressings because I really haven't gotten around to trying my own. I love that salad club idea. keep it up!0
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my new favorite dressing is ramono basil vinaigrette!(spell check?) ^_^ ive been trying to do better about trying new things, so i grabbed that and i fell in love!0
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Great posts. I have a salad every day.0
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my new favorite dressing is ramono basil vinaigrette!(spell check?) ^_^ ive been trying to do better about trying new things, so i grabbed that and i fell in love!
I just purchased that dressing a couple of weeks ago. I like it except for the sodium. I disrupts my tastebuds from the basil. I sprinkle dried herbs on my salads. Basil, Italian Seasoning or Ms. Dash. It adds so much flavor.0
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