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4 Ingredient Peach Cobbler

ProfessorCurlz
ProfessorCurlz Posts: 72
edited February 18 in Recipes
*Okay, so this isnt the healthiest, but if you have some calories to spare or having a semi sweet tooth moment, give it a go, or cook for others. Mind you, if you use FRESH peaches, you get more natural sugar than what I used.

1- Yellow or white cake mix (make sure with NO PUDDING)
1- 2 cups of peaches (again, you can use fresh or the calories I provide is based on peaches in a jar)
1- 12 oz of lemon lime soda
1- 2 tbsp of Cinnamon

Preheat over to 350
Drain juices off of peaches, dice into chunks and layer onto a 13x9 baking dish already covered in cooking spray
Sprinkle dry cake mix over the peaches, use a spoon to push down into the peaches
Cover the cake mix with the lemon lime soda, it will immediately start to bubble
Sprinkle with Cinnamon

Bake in oven for 1 hour.

349 calories (1 cup) --I only had a half of cup and gave the rest to the kids

Replies

  • Rocbola
    Rocbola Posts: 1,998 Member
    Looks like a good camping recipe for a dutch oven.
  • attybell
    attybell Posts: 81 Member
    sounds yum, will have to try this
  • rworton
    rworton Posts: 28
    bumpety bump
  • NoleGirl0918
    NoleGirl0918 Posts: 213 Member
    Bump for later. Thanks for sharing OP - might try this tonight :-)
  • ProfessorCurlz
    ProfessorCurlz Posts: 72
    This was the most SIMPLE recipe ever, mind you, in the past, I made peach cobblers with TONS of butter, sugar, brown sugar, and then more butter, with sugar on top of sugar. I bet my old school cobblers had to be at LEAST 1000 calories for a half cup, lol
This discussion has been closed.

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