Greek yogurt
jhellwig828
Posts: 109 Member
I usually take a Greek yogurt and a little bit of Special K to work every morning for breakfast. While Dannon light and fit is my favorite, I buy whatever is on special at the grocery store - one of them is always on sale! This morning I took my first bite of the Chobani 100 calorie and I was amazed! It is not sweet at all! I guess I am used to the artificial sweetener in the other kinds. Does anyone add anything to it to make it sweeter? I'm guessing a little honey would work. I'm eating these because I bought them but I'd love to have a sweeter taste to them!
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Replies
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Honey is a good idea. I tend to add fresh berries to mine. Personally I prefer the Oikos (by Dannon) or Fage brand.0
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I think honey would be a good plan. You could also consider some sweet fruit as well to add to it. You and I are on the opposite spectrum. I don't like the light and fit and the ones with artificial sweeteners because they are so sweet. In fact, I usually make my own greek style yogurt because it has that awesome tang I crave.
Pip0 -
I get the ones with the fruit on the bottom and usually add a half a banana in mine....they are very tart which shocked me the first time.0
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I agree the dannon light and fit are the best. Have you tried truvia, non naturals stevia or erythritol - all natural no calorie sweetners. The non natural stevia is so delicious but expensive and you only need a little bit.0
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When I have Greek yoghurt, I always put a little honey in it. Its awesome, but does make you think about the amount of sweeteners etc that go in these other so called 'healthy living' yoghurts.
Steph xx0 -
I'm LOVING the Chobani Key Lime Flips right now. It is key lime flavored yogurt with graham cracker crust pieces and white chocolate chips. It is 200 calories, but it is so delicious, high in protein, and no artificial sweetener. I just make sure I fit it into my calories...perfect way to kick my sweet craving.0
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jam, jelly, honey, fruit, berries0
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I second the Oikos. I get plain vanilla with no fruit added because to me it always leaves an after taste. I chop up fresh strawberries and add some granola and make my own parfait. Just have to watch the granola cause it can be high in calories, fat, etc.0
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A scoop of whey protein in Fage 0% fat for me at the minute. Will use the full fat when I'm back bulking.0
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I prefer the vanilla Chobani. I mix mandarin slices, green and purple grapes and walnuts in it. YUM!0
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I usually add some fruit (usually berries and/or a banana). If it still needs some sweetening, I add about half a teaspoon of sugar.0
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If I am eating plain greek yogurt, yeah, I add honey. Chobani always tastes off to me though... I prefer Oikos.0
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It sorta comes down to the flavor. Blood Orange, pomegranate, and blueberry are the sweetest to me. The flips (key lime and banana) are sweet as well. Subjective opinion, though.0
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oh i tried the voskos raspberry one and it was just >_< so bitter! but the vanilla one was perfect. i think it might just depend on the flavor.0
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jam, jelly, honey, fruit, berries
Yep, this!0 -
I like a little honey in mine or a packet of stevia in the raw usually does the trick. I buy the plain fat free greek and have gotten used to it, so much so that I can't eat the flavored or sweetened yougurts any longer, they just taste wrong to me.0
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I used to use a little honey and usually fruit, but now I just like it plain or with fruit. Try gradually reducing the honey over time.
Nuts are also good.0 -
A touch of honey or some protein powder.0
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I am not a fan of sweetened and flavored yogurt at all, especially those with artificial sweeteners. I add fruit to my yogurt in the morning. I used to use honey as well, but fruit does the trick for me. My regular breakfast has plain yogurt, cereal, banana, berries or other fresh fruit, and walnuts.0
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Oh man! I never thought about putting a scoop of jelly in it. I bet that's yummy! It seems like everyone agrees on the Oikos - I'll have to try that one next. Thanks!0
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I used to eat reg yogurt and then made the switch to chobani (flavored) as the greek yogurts have high protein which is much better for you. It was a difficult transition for me. It was very tart almost sour at times. I eventually got used to it though and enjoyed eating them until I started to eat clean and couldn't have all that added sugar. I would eat chobani plain with fresh strawberries and granola. It was tough at first, but again I got used to it. One day I decided to try Fage and OMG it is sooo much better. It is even thicker than chobani which I love, and I have no issues with the taste. It is SOOO much less tart than the chobani. I highly recommend it! I had oikos strawberry greek yogurt once in the airport as that was all they had to offer and omg, I thought I was going to hurl. It was so sweet I couldn't even finish two bites! I'm sure its just bc I am used to eating plain yogurt now though.0
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Plain Whatever's Cheapest + Pb2 + Cocoa Nibs + Dried Cranberries + Banana = Works for me0
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How does one take a greek yogurt? You mean eat?0
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I put Davinci Syrups or Mio in my plain greek yogurt. Word to the wise...the lemonade flavoured Mio in greek yogurt tastes AMAZINGNESS0
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I just tried the Fage 0% and IMO it is head and shoulders above any of the others I've had including chobani and oikos. It's smooth, it doesn't taste bitter. I am not a fan of really really sweet stuff though, so take that with a grain of salt (or sugar lol). I eat the plain Fage 0% with two spoons of UDI's cranberry/walnut granola. Yummy.0
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I am not a fan of chobani at all and will buy the dannon fit and lite greek regardless...some things you can't compromise on.0
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I love Chobani, but I hate the 100 calorie ones. It tastes very strongly of stevia to me.0
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Chobani 0% Fat Vanilla is a great base, then add flavor to it. A little drizzle of maple syrup is great. But honey, sliced strawberries, bananas, wild blueberries, are all great in the Chobani Vanilla.0
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Yogurts can have more sugar than a candy bar...you have to be careful. Real greek yogurt is sour. Honey!0
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I swear I'm the only person who didn't like the light and fit yogurts at all (which is unfortunate, lol).
Although frankly lately I've been back to plain Fage with fruit or PB2 and a bit of stevia and it's so much more filling and delicious anyway.0
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