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QUICKIE CHICKEN

omgtry3
omgtry3 Posts: 76
edited February 24 in Recipes
1 2 TO 3 LB CHICKEN DISJOINTED
1/2 CUP OF BUTTER MELTED
3/4 CUPS OF RITZ CRACKERS CRUSHED
1 PACKAGE OF DRY ONION SOUP MIX
DIP CHICKEN PIECES IN MELTED BUTTER COMBINE CRUSHED CRACKERS N ONION SOUP MIX IN GALON ZIP BAG SHAKE WELL TO MIX DROP 2 PIECESOF CHICKEN AT A TIME SHAKE BAG TO COAT CHIKEN CHICKEN SKIN SIDE UP IN 12X8 X2 BAKING GLASS DISH COVER WITH WAXED PAPER MICROWAVE ON HIGH 22 MINS TILL CHICKEN IS TENDER ENJOY

Replies

  • CapeCodSheila
    CapeCodSheila Posts: 40 Member
    Do you have any nutrition info on this Jim? Looks yummy but fattening
  • whovian67
    whovian67 Posts: 608 Member
    Bump... I'd probably eat the ritz crackers and butter and forget about the chicken!! Looks good for my non-calories conscious family.. Great day and thanks.....mmmm.....ritz...
  • laughingdani
    laughingdani Posts: 2,275 Member
    Or you could just preheat your oven while prepping the chicken and bake it for about 30 min.

    Personally, I don't like the texture of microwaved chicken.

    But if you do. That's cool.
  • Mr_Bad_Example
    Mr_Bad_Example Posts: 2,403 Member
    Cooking CHICKEN in a RADIOACTIVE DEATHBOX?

    If that were the title of this thread/recipe, I might cut it some more slack.
  • giggitygoo
    giggitygoo Posts: 1,978 Member
    Mmmmm butttttter. I like anything that starts with 1/2 cup of buttah.

    This recipe tastes 100% better if you bake it =) Takes a little longer, but worth it. My grandma served something similar with a side of collards, ham hock, and pepper sauce.

    Need extra cardio after typing this, got the meat sweats, brb.
  • darkrider42
    darkrider42 Posts: 5,492 Member
    As if the ALL-CAPS text of the post wasn't aggressive enough, the first three ingredient descriptions were downright violent. Lolol ????

    Joking aside, it does look yummy although a little on the less healthy side. :smile:
  • melaniecheeks
    melaniecheeks Posts: 6,349 Member
    Ill pass thanks.

    I had lovely homemade goujons tonight- chicken breast strips dipped in beaten egg and panko crumbs ( i jazzed those up with herbs and sesame seeds). Bake in the oven for 30 mins.
  • Mygsds
    Mygsds Posts: 1,564 Member
    As if the ALL-CAPS text of the post wasn't aggressive enough, the first three ingredient descriptions were downright violent. Lolol ????

    I think if you really look at this recipe you don't consume the whole 1/2 cup of butter and the crackers... It is just used to dip the chicken in so I think it's less calories than you think..BTW He is not being aggressive typing caps, just easier for him to type this way.. I ,for one, plan on trying this recipe..
This discussion has been closed.

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