Easy recipes for canned tuna??

rawkkvixen88 · June 2014

Hi guys! Any tasty easy recipes for canned tuna? Been eating tuna apple salad and need a new recipe

thanks in advance

jmurray90 · June 2014

i mix a can with half an avocado and some chopped tomatoes, salt and pepper. its like tuna salad only wayyy better! (: eat it on crackers or pretzles.

Julieelliott12 · June 2014

greek yogurt and a hard boiled egg and veggies of choice ( i like cucumber, tomoato, peppers) You can have it with cucumber slices for crackers or on a sandwich.. yum.. stomach growling as i think about it...

Amberlynnek · June 2014

Mix a can of tuna with salsa, top crackers <---one of my favorite snacks!

Tuna noodle casserole - mix cooked noodles with cream of mushroom soup, onion, peas, garlic salt and pepper, top with parmesan cheese and bake for 15 minutes

1 can tuna with sliced kalamata, tomato, onion, avocado mixed together, stuff into a pita that is lined with 2 TBSP of your favorite hummus.

jonathandavid_t · June 2014

A simpler version of the one that was recently on the MFP blog:
2 cans tuna, 1 avocado, half an apple chopped up small, 1oz chopped nuts, mash and mix and stick in fridge.

epadcock · June 2014

I toss in some diced red bell pepper, (drained) crushed pineapple, and a little Veganaise - yummy!

dlionsmane · June 2014

1 Can tuna (i use white solid)
4 tablespoons Original Hummus
1 tablespoon lemon juice
1 teaspoon crushed garlic
1 teaspoon chives
pepper to taste

This is the best tuna salad I have ever had! Make a sandwich or put it on salad

Oh and I have mixed it with homemade salsa! delish!

HappyQuella · June 2014

I mix canned tuna with quinoa pasta and Ragu. Really yummy and simple.

Michellekutz1 · June 2014

I love baking Tuna Patty, tuna, eggs, ole bay seasoning, form patties bake and it's a no card Tuna Patty ( like a crab cake but with tuna and no bread crumbs)

CorlissaEats · June 2014

I cannot eat bread anymore and I miss tuna on toast so I make it in salad form.
Lettuce, spinach, chopped cucumber, drained can of tuna, and about 3 tablespoons of vegenaise (mayo works too if you aren't allergic to eggs). Plus salt and pepper to taste. Sometimes I use a garlic and chili grinder. I layer everything and then give it a shake at lunch time. Not very creative but hits the spot.

maizerage66 · June 2014

Go to dhftns.com and you'll find plenty of recipes there. I've made several of the tuna recipes already and love them!

civilizedworm · June 2014

I diced scallions, cherry tomatoes and add relish with lite mayonnaise (I prefer the mayo) or avocado and fresh cracked black pepper. I let it marinate overnight. I buy the large 12oz cans of tuna packed in water because the tuna is usually larger chunks. I serve a 1/4 to 1/2 cup on Brown Berry Whole Wheat Sandwich thins b/c they are low in carbs/sugars and at 5g of protein per roll. Sometimes, I toast a slice of swiss cheese on the tuna before eating it.

kirili3 · June 2014

Mashed squash (cut into cubes, boil, very soft) and add some tuna that has been sauteed (with vinegar, even, if you don't want to add fats) in onion and garlic, and add some chili if you like. Delicious.

Do you guys get sustainably caught tuna? I need to do that.