Chinese Food
lindsay03811
Posts: 46
My man claims chinese food is a healthy option for a diet -- however, I am uncertain. What are your opinions on Chinese Food for a diet?
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Replies
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Lots of sodium - white rice isn't the best option either... I'd say there are definately better foods than chinese to be eating, but if you must have it, a few times a month or so won't make a huge difference.0
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Most of it is very high in fat, calories, and sodium. I stay away from it altogether, although it's easy for me as I am not a big fan of Chinese.0
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If it is steamed it would be healthy. Like the rice (not fried) with steamed vegetables and meat without sauce. Most places that that option available.0
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It depends on what Chinese food it is. Some is not so bad and some you need to stay away form. A lot of it is very high in Sodium though. Do your research before you eat it, choose wisely.0
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Well, the soups are actually not too bad...sodium is a bit high...there are some "healthiER" options....like beef or chicken with broccoli, steamed veggies, and other non-cream non sauced items...
Again....my view...moderation. If I want Chinese, I will have it...but not over do it.
Just my 2 cents for what it's worth!0 -
Ummm. No. Take out Chinese food is FULL of really bad options. Pretty much anything that is fried or covered in a sugary sauce would be a bad choice. If I'm going out to eat Chinese, I usually get Chicken with vegetables. It has a lighter white sauce instead of a sugary base and it's FULL of vegetables, which makes it a better option.
But even before doing that, I would recommend making Chinese at home. You can cut down on the sodium content a lot and add more veggies to make it better for you. There are all kinds of recipes on the internet, but I would start with anything that doesn't have a lot of sugar or fried things.0 -
If you order out its not but you can make some really good stuff if you make your own. They put alot of sodium and msg in there food and thats not good. I like to make my own. I use shrimp and turkey, pea pods and mushrooms. I go easy on the sauce and I also put some cut up squash into it too. My secret in the sauce is a little sweet baby rays hickry bbq sauce to sweetin it up. Make sure you track your portions and measure measure measure.0
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Depends on what it is. Take my fave General Tso's chicken for example, breaded and fried chicken pieces in a sugary sauce= NO GOOD. Now if you can find something where the meat isn't fried and has a lot of veggies and isn't swimming in a sauce then you're probably good.0
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tons of sodium its crazy how much sodium is in it....makes sure u have time to drinks tons of water with that! lol0
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Home made stuff can be fairly healthy. Last night I made chinese stir fry (bean sprouts, egg noodles, white cabbage, sugar snap pea, onions, peppers, mushrooms, and carrots, and quorn chicken style fillets) cooked in a light spray oil, with soy sauce. The whole thing only came to less than 500 calories.
Avoid Take-away chinese food and ready made things :laugh:0 -
Chinese food is covered in MSG, apparently people who eat the same amount of calories but a lot of MSG weigh up to 30% more than people who don't0
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Home-made asian style veg stir fry etc good, chinese takeout i'd say definitely bad - high fat & high salt.
If you're doing heavy training sessions some nooodles etc are probably going to be beneficial.0 -
That depends - are you talking about the food that is cooked in an American Chinese restauant or the food that Chinese people cook for themselves? The two are not the same.
I think that the Chinese way of cooking can be very healthy if done correctly and with the right ingredients, which is true of just about any method of cooking (deep frying is probably the only one that would not be).0 -
Maybe if it was real chinese food but our Chinese food is very high in sodium and fat.0
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I would go with Sushi intead maybe a california roll with brown rice. or shashimi. Good alternatives0
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Take out is really tough.. I normally will get steamed shrimp and veggies with brown rice... but it is so bland it is not like really haveing Chinese food. the other one I will go for is Shrimp and Lobster sauce with brown rice... it is not fried so it is not as bad but the sodium is off the charts.0
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I think it depends on what you order. I had chicken and broccoli the other day with no rice and hot and sour soup. I think the sauce they covered it with was probably pretty high in calories. The Chinese restaurant I go to does have a diet menu with food that is steamed and has no corn starch, no salt, no sugar and no oil. It also has no flavor! They forgot to mention that part! I am down 7 pounds and still eating Chinese food. Personally, I just avoid the rice and the fried items like General Tso's and Sweet and Sour Chicken and the fried egg rolls and feel that I am ahead of the game. It has to be better than eating at McDonalds, right?
Good luck!0 -
It definately depends on the dish but the sauces are pretty high in calories and sodium. Stick to steamed veggies and chicken (no sauce) and steamed rice (just a little and brown if they have it). I would say Japenese food is a bit better especially if you like sushimi just be careful of mercury. Oh yeah, and Vietnemese is good too, there are non-fried spring rolls w/ tofu and stuff that taste awesome (just keep the peanut sauce to a minimum) and Pha is awesome. It's filling and low in calories and you can add your own stuff.0
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If he can convince me that chicken lo mein and sweet and sour pork is healthy...he will get my eternal respect.0
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It can be if you're making it yourself. Double the veggies, half the meat, no msg and control the portions. Also, fried rice has a LOT of hidden calories.
However, there can be healthy chinese options, I like szechuan green beans or asparagus with steamed rice.0 -
I've lost almost 27 pounds and we have Chinese food as our treat almost every week. I exercise and eat properly throughout the week. I am addicted to Chinese food so I really need the treat to help me understand that a healthy lifestyle doesn't have to be restrictive.
Now I get 1 cup of white steamed rice and then beef teriyaki on skewers. It's not a million calories, but I can get it for about 700-800 calories. It's totally worth it for a cheat dinner. Also, sushi is a great option as long as you don't eat an entire boat to yourself, lol.0 -
I am not sure if you like Sesame Chicken, but I saw this recipe and it seems better than the normally deep fried and covered in liquid candy recipe that you get at most restaurants.
http://www.hungry-girl.com/chew/show/18380 -
Worked in Chinese Restaurants, so I know Chinese food isn't really the best choices of diet. That being said, everyone can still make better chocie when come to any kind of food. When order Chinese food, make sure to let your waitperson know you want to leave out the MSG, low on salt and steamed dish instead fried. Sause (white or brown) on the side. White rice instead fried. Try not to eat any soup comes with your meal because those choices not the best. It loaded with MSG & butter (Yes, Chinese restaurants use butter to make the soup taste better). Best choice would be homemade Chinese food, you know exactly what's in your dish and how much calories.0
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haha Chinese food=indigestion. I seriously CAN NOT eat it. Like five mins later I will be in the bathroom in agony (sorry TMI yeah. plus high high sodium. If I have to go there fro a function or family thing, ill stick to plain rice (I always check if they have brown) and steamed veggies. maybe a little chicken with no sauce. nothing fried :S0
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I used to go to a Mongolian Grill buffet. There I would get Chicken, onion, cabbage and other veggies with a little Szechuan sauce. That was great and a lot of protein and very low carbs (didn't add noodles or rice to it).0
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Thank you all! I personally myself only eat the spicy chicken with veggies/and steamed rice.. and that is on an EVERY now and then basis... he could eat it every day! For example, those microwavanble home chinese cups -- he could eat every day.. and as stated above, I try to tell him -- it is not a good option for his diet as well.. BUT I will def take this information, and make sure I stay away from0
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I have a recipe I'm making this week for General Tso's chicken, I also have a few others like Sweet and Sour Chicken, Chicken & Broccoli, Szechuan Chicken, etc. I LOVE chinese but if you make it at home, it can be yummy and good for you!0
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Let me tell you that I work in a chinese restaurant and have gained alot of weight because i would eat so much of the food from there. However! i would eat things like general tso's chicken and honey chicken and alot of the fat things. If you request to have things steamed and not stir fried it will cut out a ton of the calories. Also you have to get the sauces on the side and i recomment sauce like the white sauce or curry sauce or garlic sauce. They dont have very much sugar or salt and they usually consist of chicken stock, 1 tsp of sugar and 2 tsp's of salt. and depending on your restaurant 1 tsp of msg. thats for the clear or curry sauces. If you have the garlic or brown sauce it will have more sodium due to the soy sauce that is used to darken it. I would stay away from rice but i ocassionally have about 4 oz of rice and it fills me right up, If you look in my diary whenever i have steamed chicken and broccoli its from the chinese restaurant that i work at.
Just remember to stay away from super fried foods and the sweet foods they serve there and you should be fine. I usually take my food home and weigh out what i want to eat and then chow down. I am full, under my calories and i didnt have to cook cuz i got take out :-)0 -
Depends on what kind of Eastern food we're talking here...
Awesome: Mongolian BBQ, sushi / sashimi (watch some of the sauces though), Pho, Curries / satays, traditional Chinese dishes and stir fries - not the ones loaded with sugary sauces, roast meats, and Szechuan style meat dishes.
Not awesome - standard Chinese takeout loaded with deep fried meats, MSG, egg rolls, sugary sauces, or eating loads of naan at Indian joints - a little goes a long way, people. Excessive rice...not good.
The best options are those that are closest to traditionally prepared dishes. Obviously from what I listed above, I eat meat and consider roasted and BBQ-ed meat a fairly healthful choice. If I make oriental dishes at home, I cook with oils or fats - sesame, coconut, ghee...and would consider these a healthful choice in moderation.0
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