Greek Yogurt - Food replacements?

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Niallmacmillan1
Niallmacmillan1 Posts: 7
in Recipes
Hi All,

Recently started to use Greek yoghurt for my breakfast. I have noticed a few recipes with people using it instead of Mayo??

Please let me know what are the best alternate uses for Greek Yoghurt?

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  • TeaBea
    TeaBea Posts: 14,517 Member
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    Hi All,

    Recently started to use Greek yoghurt for my breakfast. I have noticed a few recipes with people using it instead of Mayo??

    Please let me know what are the best alternate uses for Greek Yoghurt?

    Anything with sour cream

    Ranch dressing is great with dry seasoning, Greek yogurt & milk

    Overnight oatmeal (not tried it)....but a high protein option
  • JoRocka
    JoRocka Posts: 17,525 Member
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    I only sub out sour cream and mayo.

    depending on the recipe- heavy cream- I *might* toss a little in. usually not- but I have in the past- for like soups and stuff.

    I know people bake with it- but I haven't.
  • softballislife7
    softballislife7 Posts: 36 Member
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    I love using greek yogurt in replacement for butter or oil in baking! Replace half of it if its cookies, or all of it if its cake/cupcakes and they all come out super moist with such less fat!
  • jimmmer
    jimmmer Posts: 3,515 Member
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    I made the proteinchef's cheesecake with it yesterday.

    Came out pretty good actually!
  • TeaBea
    TeaBea Posts: 14,517 Member
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    Green Mountain Farms is a brand of cream cheese made with Greek yogurt .....50% less fat. I found it at Wal-Mart.

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