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Cant Live Without

Posts: 229 Member
edited February 27 in Food and Nutrition
What are your can't live without - Condiments

Franks Red Hot
Sriracha
Green Salsa

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Replies

  • Posts: 120 Member
    dijon mustard
    italian dressing
    frank's
  • Posts: 308
    maple syrup
  • Posts: 97 Member
    soy sauce
    ketchup
    dijon mustard
    horseradish mustard
    lemon juice
  • Posts: 339 Member
    Sriracha
    Salsa
    Avocado (I put it on EVERYTHING)
    :happy:
  • Posts: 16,356 Member
    soy sauce
    ketchup
    dijon mustard
    horseradish mustard
    lemon juice

    This list plus:

    mayo
    sweet pickle relish
    Worcestershire sauce
  • Posts: 229 Member
    Oh yeah, Lemon Juice... good call! and Vinegar as well.
  • Posts: 190 Member
    Mayo
    Red wine vinigrette
    Honey
    Peanut butter

    Do chocolate chips count as a condiment?
  • Posts: 9,447 Member
    I don't even know what Sriacha is. :blushing:
  • Posts: 541 Member
    bread...real bread
  • Posts: 3,731 Member
    Frank's Red Hot
    Velentino sauce
    Assorted mustard of the spicy brown, sweet/hot or stone ground varieties
    Bread and butter pickles
    Hidden Valley roasted garlic sandwich spread
  • Posts: 475 Member
    bread...real bread

    dit comme un vrai homme français. :p
  • Posts: 475 Member
    carbs, baby.
  • Posts: 96 Member
    Homemade Ranch Dressing...I'm seriously addicted right now.
  • Posts: 541 Member
    eh oui !!! :)
  • Posts: 787 Member
    Ketchup, ranch, peanut butter
  • Posts: 979 Member
    Salt
    Caffeine
    Potatoes
    Bread
    Vegetable oil
    Cigarettes
  • Posts: 229 Member
    Yeah.... I didn't cut out carbs all together I'm more calorie counting but I defiantly cut them back.

    Does bread count as a condiment? :tongue:
  • Posts: 480 Member
    balsamic vinegar
    horseradish mustard
    red wine vinegar
  • Posts: 2,833 Member
    Condiments

    Coarse ground black pepper ( that goes on everything except ice cream, and I'm willing to try that)
    ginger ( preferably crystallized!!)
    Salt ( very little, and then Himalayan pink salt)
    Za'atar ( smoked thyme)
    Garam Masala
    Stone ground spicy brown mustard

    There is NO ketchup in this house!
  • Posts: 2,833 Member
    Sriracha
    Salsa
    Avocado (I put it on EVERYTHING)
    :happy:
    [/quote




    I tried avocado once, and that was once too many.]
  • Posts: 1,241 Member
    Sriracha, Harissa and Mayo!
  • Posts: 574 Member
    Nutella
    Salad cream
  • Posts: 1,680 Member
    Sriracha
    Chipotle (brown) Tabasco
    Lonesome Bull Real Salsa
    Wheat-free tamari
    Sea salt and black pepper
  • Posts: 979 Member
    Oops-- I didn't notice that the thread title referred only to condiments! I realize that salt/caffeine/potatoes/bread/vegetable oil/cigarettes are not condiments!

    Nayonaise vegan mayo
  • Posts: 9,447 Member
    Nobody has answered my. question - what is Sriacha?

    Serious question - have never heard of it here.
  • Posts: 2,833 Member
    Sriracha (Thai: ศรีราชา, [sǐː.rāː.tɕʰāː] ( listen)) is a type of hot sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt.[1] It is named after the coastal city of Si Racha, in the Chonburi Province of Eastern Thailand, where it was possibly first produced for dishes served at local seafood restaurants.[
  • Posts: 895 Member
    cupcakes.....period.....they make me happy :):smile:
  • Balsamic vinegar
    EVOO
    REAL butter
  • Posts: 900 Member
    Nobody has answered my. question - what is Sriacha?

    Serious question - have never heard of it here.

    Hot sauce. Good for teething babies.
    sriracha.jpeg
    81467_8170d4b76458da893f3615e94c4bce3fa0de3119.png
    hotsaucebaby.jpg
  • Posts: 9,447 Member
    Gosh that is one brave baby!
    Sounds really potent stuff!


    * or is the baby really drinking water or something out of sriachi bottle?:wink:
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