Red Cabbage

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kellyyjean
kellyyjean Posts: 499 Member
Any good recipe's for red cabbage besides German red cabbage?

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  • Mygsds
    Mygsds Posts: 1,564 Member
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    Try this one... Always gone when I take to potluck..hope you like it..


    http://allrecipes.com/recipe/chinese-cabbage-salad/
  • dopeysmelly
    dopeysmelly Posts: 1,390 Member
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    There's one in "Olives and Oranges" cookbook by Sara Jenkins which I've adapted. It's a pasta sauce (yup, for spaghetti or bucatini), with parmesan, olive oil, bit of butter, bacon, walnuts and rosemary. Basically toast the nuts and rosemary for a minute, then cook the bacon. Then add the cabbage, cook it down for 10 mins. When the pasta's ready add cream, add the walnuts, rosemary and bacon back in. Add a bit of water. When cooked completely, finish by adding parmesan and cream if you want, then tosh the pasta in.. I skipped the heavy cream to finish and cut back on the bacon, parmesan and fats, and it was still seriously amazing.
  • farberry
    farberry Posts: 71 Member
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    Sautee with shallots, then at the end add honey and wholegrain mustard and season. It is so yummy. I put a pile of cottage cheese on top, add some extra black pepper and have it as a meal.

    In fact any veg sauteed in honey and mustard is delicious, quartered raw brussel sprouts is a fave.
  • kellyyjean
    kellyyjean Posts: 499 Member
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    Thanks Ladies!