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Lunch ideas? Often on the go
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Ahrena
Posts: 44 Member
The meal I most struggle with calories wise is lunch. For years and years this has been a sandwich, crisps and fruit. But this seems to clock in at around 700 calories in total and given it doesn't even keep
Me full for very long it seems such a waste!
I'm trying to come up with some ideas that will be around the 300-400 calorie mark (I always have fruit with it which tends to be around 100 calories so 300-400 cal doesn't include the fruit), if anyone has some ideas?
I have to be in the mood for soup or salad - if I'm not in the mood I don't feel satisfied after eating that. Sometimes I'm at home for lunch and therefore have access to fridge/microwave but more often I'm working - I'm freelance so food is kept in
My car all day and I don't have a cooler at the moment. (And absolutely skint - not in a position to go buy one anytime soon!)
So yeah go, give me some ideas! I'm not very fussy, the only thing I don't eat is fish.
Me full for very long it seems such a waste!
I'm trying to come up with some ideas that will be around the 300-400 calorie mark (I always have fruit with it which tends to be around 100 calories so 300-400 cal doesn't include the fruit), if anyone has some ideas?
I have to be in the mood for soup or salad - if I'm not in the mood I don't feel satisfied after eating that. Sometimes I'm at home for lunch and therefore have access to fridge/microwave but more often I'm working - I'm freelance so food is kept in
My car all day and I don't have a cooler at the moment. (And absolutely skint - not in a position to go buy one anytime soon!)
So yeah go, give me some ideas! I'm not very fussy, the only thing I don't eat is fish.
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Replies
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I usually prepare my Lunch early in the morning and just heat it up during lunch, plan my lunch a night before. I usually marinade chicken or chop vegetables and just put it in the refrigerator. Logged in my recipes here to make sure I only consume 300 to 400 cal during lunch. Making healthy meal does comsume time, but its worth the time, eating healthy always worth the time, I tried not to eat take home meals or ready to eat meal, because I dont know what they put in it, and often times its not really healthy.0
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I have a sandwich and yogurt for lunch most days and it hits right around 400.
2 slices bead= 140
1/2 a BUddig lunch meat package= 45 cal
Slice of Sargento cheese= 80 cal
mustard= 10 cal
Yoplait Greek 100 pot= 100 cal
Grand total= 375
Sometimes I use the Sara Lee 45 Calories and Delightful breads. and those save another 50 cals.0 -
I've been having:
1x75g roll,
6g of Flora
4 slices of wafter thin chicken
130ishg clementine (weighed with skin on)
50g of smoked sausage
and 1 packet of Walkers French Fries crisps.
This comes in at around 500cals.0 -
I go with a high protein, low carb lunch. I use a variety of yummy lunch-meats (ham, roast beef, bacon, hard salami, whatever your heart desires), some cheese (get good cheese - I do low-fat so I can have more), good mustard. Put a couple of pickles in a tupperware, or maybe some olives. Whole thing is about 350 - 400 calories.
As for the wrap, I use OLE Extreme Wellness (high fiber, low carb) wrap - I get these at Walmart. We have tried a bunch of wraps and some are downright repulsive. This one is pretty good and the whole family likes it when we use them for chicken enchildas
Edit to resize picture0 -
It seems like you are into the convenience of what's been working, but may need to tweak it. If you are into sandwiches, then try to cut the calories off it a little at a time. Start with one slice of cheese instead of two, or try a lower calorie bread. Maybe you could incorporate a salad, but have a snack a little later in the afternoon. I'm not a soup person, but I do love salads. I put all sorts of leftovers on it, to make it kind of hearty.0
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