Liver - Need good recipes

FemininGuns
FemininGuns Posts: 605 Member
edited September 23 in Food and Nutrition
Anyone eat this? Well I gotta start eating it - and my childhood memories of liver aren't positive at all...

If anyone has great recipes for liver (not too many ingredients if possible), please post them here!

Thanks

Replies

  • bigcoon103
    bigcoon103 Posts: 30
    Baked at 350, breaded with a bit of garlic, onion powder, lemon pepper, careful not to dry it out, should be very thinly sliced. Enjoy, a beer would help, kidding.
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