oatmeal bars need a recipe

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conniehgtv
conniehgtv Posts: 309 Member
in Recipes
I am looking for an easy recipe for oat meal bar. Give me your favorite please!

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  • welly5
    welly5 Posts: 293 Member
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    I love these ones. Soft and taste like banana bread

    http://www.clockworklemon.com/2013/03/soft-peanut-butter-banana-oat-bars.html
  • Mygsds
    Mygsds Posts: 1,564 Member
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    Our favorite... Rich..

    Ingredients:

    2 and 1/2 cups (200g) old-fashioned rolled oats (not instant or quick oats)
    1/4 cup (50g) dark brown sugar, loosely packed (or light brown sugar)
    1 teaspoon baking powder
    1/2 teaspoon salt
    1 teaspoon ground cinnamon
    1/2 cup (120ml) milk
    1 teaspoon vanilla extract
    1 large egg
    2 large very ripe bananas, mashed
    1/3 cup (85g) creamy peanut butter
    1/2 cup (90g) semi-sweet chocolate chips
    1/2 cup (90g) peanut butter chips


    Directions:

    Preheat oven to 350F degrees. Spray 8x8 square (or 9x9 inch) baking pan with cooking spray or line with parchment paper. Set aside.

    Mix together oats, brown sugar, baking powder, salt, and cinnamon. Add in the milk, vanilla, and egg. Mix together until evenly combined. Add mashed bananas, peanut butter, chocolate chips, and peanut butter chips. Stir well.

    Pour the mixture into the pan and bake for 20 minutes. Allow to cool and cut into bars.
  • baxterroxy
    baxterroxy Posts: 43 Member
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    I make these and you can eat them on the go or warm them up and have them with milk like you would regular oatmeal. You can use sugar or any sweeter, or none.

    bake 350 for 20 min or so

    Number of servings 6

    Ingredients Calories Carb Fat Protein Sodium Fiber
    Oatmeal - Oatmeal, 3 cup dry 900 168 15 30 0 24
    Almond - Unsweetened Vanilla - Milk, 1 Cup 30 2 3 1 180 1
    Domino - Light Brown Sugar (2013), 1/4 cup 180 48 0 0 0 0
    Raisens - Sunmaid, 0.25 cup 120 32 0 1 5 2
    Rbss - Egg, 2 egg 160 2 12 14 150 0
    Musselman's - Natural Unsweetened , 1 -4 oz unit 50 12 0 0 10 2
    Apple Sauce

    Total: 1,440 264 30 46 345 29
    Per Serving: 240 44 5 8 58 5

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