Anyone with the diet soda cake recipe........

Sheriemae
Sheriemae Posts: 248
edited September 23 in Food and Nutrition
I really wish that I would have written the diet soda cake recipes down..........but if anyone has a recipe PLEASE post.
Thanks you!!!!

Replies

  • blondie76
    blondie76 Posts: 552 Member
    1 can diet soda, one box of cake mix
    bake accordingly, I use muffin tins!

    diet coke and choc cake
  • jessimacar
    jessimacar Posts: 291
    I made one a couple days ago for my Mom's birthday, and it was by far the best cake I've ever made. I didn't tell them it was "healthy" until after and they all loved it!

    I cheated and made mine with a cake mix. I used the betty crocker devil's food cake mix, and instead of the eggs/oils, I just mixed the dry cake mix with a can of coke zero. I baked it like normal, using 2 smaller cake tins for a layered cake, and voila! an amazing low(er) calorie cake!! :D

    Good luck!
  • Juliebean_1027
    Juliebean_1027 Posts: 713 Member
    I use strawberry cake mix with a can of diet sprite/7up. Use round cake pans. Cut strawberries and place them in between the cake and cover with fat free cool whip. It's delish!
  • BeautyCrys
    BeautyCrys Posts: 209 Member
    I never knew you could make a cake with diet coke....Really you just use a diet cake and cake mix and that i sit? Does it taste the same? VERY COOL! THX girls!
  • ErinLauren
    ErinLauren Posts: 24 Member
    Diet Orange Crush and Vanilla Cake mix ~ Thats all you need! Makes amazing cupcakes! Diet Coke and anything chocolate is spectacular!
  • klutz25
    klutz25 Posts: 8 Member
    I do this with white or yellow cake mix and a can of Diet 7-Up and bake it normally. Then combine a can of drained crushed pineapple with fat free Cool Whip. It is YUMMY.

    :wink:
    Klutz
  • JoJo1953
    JoJo1953 Posts: 182 Member
    This sounds awesome. Thanks for asking for this recipe again!!!:flowerforyou:
  • Sheriemae
    Sheriemae Posts: 248
    Thank you sooooo much girls!
    What did you use as frosting?
  • bpayne78
    bpayne78 Posts: 249 Member
    Thank you sooooo much girls!
    What did you use as frosting?

    If you make it into cupcakes, you could always use a tablespoon or so of Lite or FF Cool Whip. You could probably even flavor the CW with a few drops of extracts (careful not to add to much and get it too runny) or maybe some of the powder out of a Jell-O or Crystal Lite or Cool-Aid packet (or whatever you have). The possibilities of this recipe are endless......
  • mgraue82
    mgraue82 Posts: 168 Member
    1 can diet soda + 1 package cake mix (any kind) mix together, pour into muffin tins bake at 350 for 20 mins or so and voila
  • mgraue82
    mgraue82 Posts: 168 Member
    Also you can mix a box of chocolate cake with a can of pumpkin (makes a gloppy batter) and put it in muffin tins and bake according to cake directions - SO MOIST AND DELICIOUS!!!!
  • clohessy
    clohessy Posts: 394 Member
    Diet Cherry Dr. Pepper and box of Red
    Velvet cake mix.. FAB!
  • Sheriemae
    Sheriemae Posts: 248
    Just found a recipe for frosting online.

    1 cup nonfat milk
    8 oz. fat-free cool whip
    3 oz fat free sugar free instant chocolate pudding.
    mix


    Sounds pretty good! There are so many I want to try now!!!!!! Where to start?!.
  • ally1385
    ally1385 Posts: 14
    These all sound so good! Thanks for sharing.
  • chiliflea
    chiliflea Posts: 695 Member
    Anyone know how many calories it would be? xx
  • gmom81158
    gmom81158 Posts: 64 Member
    I would imagine the calories listed for the mix only since you are not adding any calories for eggs oil etc.
  • chiliflea
    chiliflea Posts: 695 Member
    fab! thanks for that! will def have to try! x
  • jennylynn84
    jennylynn84 Posts: 659
    Diet Orange Crush and Vanilla Cake mix ~ Thats all you need! Makes amazing cupcakes! Diet Coke and anything chocolate is spectacular!

    The orange soda is AWESOME. Made Halloween cupcakes like this and they were fab.
  • MeghanAM
    MeghanAM Posts: 222 Member
    HungryGirl showed a pretty diet soda cake:
    4980funfetticakemix+creamsoda2.jpg

    It's the second thing down in this newsletter:
    http://www.hungry-girl.com/newsletters/raw/1443

    They also have other similar recipes in this one:
    http://www.hungry-girl.com/newsletters/raw/1543
  • gmom81158
    gmom81158 Posts: 64 Member
    LOVE that hungry girl!
  • wolfchild59
    wolfchild59 Posts: 2,608 Member
    My favorite combo is Betty Crocker Butter Pecan cake mix with Diet Hansen's Root Beer.

    But I don't use any diet sodas that have aspartame in them. I only use Splenda or Stevia sweetened sodas so I use Diet RC, Diet Hansen's, Blue Sky and Zevia. And I avoid Cool Whip like it's the plague, so I just use a couple teaspoons of Betty Crocker Whipped Frosting for each cupcake. (I found a measuring spoon at Dollar Tree that allows all increments of teaspoons up to a tablesppon and then multiple tablespoons as well, so I just set it to two teaspoons when I do the frosting)

    And I've found that Betty Crocker cake mixes work way better than Duncan Hines. I've made a lot of modified versions of these cupcakes, here's mine (and my hubby's and family's favorite):

    Bananas Foster Cupcakes

    Batter:
    1 Box Betty Crocker Butter Pecan cake mix
    1 12oz can Diet Hansen’s Root Beer
    7/8 cup Mashed Banana (about 2 medium bananas or 2 ½ small bananas)
    1 tsp Banana Extract

    Frosting:
    16 tbsp Betty Crocker Whipped Vanilla Frosting
    2 tsp Cinnamon
    1 ½ tsp Rum Extract

    Batter:
    Preheat oven as per box instructions. Hand mix bag of cake mix with one can of soda. When almost fully incorporated, add banana and extract and mix until completely incorporated. Portion evenly into 24 paper lined cupcake pans. Bake as per box instructions

    Frosting:
    Mix all ingredients together in bowl, try to beat as little air as possible out of mixture. Place in fridge to chill while cupcakes finish cooking/cooling. (if you would like less of a rum flavor you can reduce the amount of extract)

    After the cupcakes cool, spread 2 tsp of frosting on each cupcake.

    Calories (per frosted cupcake): 123
    Fat: 2g
    Sodium: 146.3mg
    Carb: 27g
    Fiber: 2g
    Sugar: 16g
    Protein: 6g
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